摘要：The paper aims to determine the condition of Parangwedang as hot spring source in Parangtritis, Bantul, Yogyakarta and provide a guidance to develop Parangwedang as one of tourism destinations by controlling geological factor. The study is limited to examining the physical condition in the form of color, turbidity, odor, temperature and chemical condition (pH), compositions of calcium (Ca), sodium (Na), silica (SiO2), magnesium (Mg), bicarbonate (HCO3), sulfate (SO4) and chloride (Cl) and water source debits of Parangwedang hot springs as part of geohydrology research. The methodology used in the paper is divided into three steps. Firstly, the methodology was based on orientation and survey location. Then, it examined mapping the hot water temperature distribution. Lastly, it was implementing laboratory analysis of rocks and water. As a result, the paper portrays that there are potential water of hot of spring which meets the standards as clean water and the heat capacity can be utilized to support as geological tourism at Parangwedang, Bantul, Yogyakarta, Indonesia.
