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  • 标题:PROFIT MAXIMIZATION ANALYSIS IN BREAD FACTORY BAROKAH.
  • 本地全文:下载
  • 作者:Firman Firmansyah ; Sulastri Sulastri
  • 期刊名称:Faculty of Economics
  • 出版年度:2008
  • 卷号:0
  • 期号:0
  • 语种:English
  • 出版社:Faculty of Economics
  • 摘要:One of the companys goal is to obtain maximum the profit. Things to do withthe limited company is how raw materials can increase the maximumproduction. The purpose of scientific writing among others to determine theobjective function and constraint functions, the optimal combination ofproduction levels and maximum level of profits derived by an enterprise. Themethod used by the writer to discuss the problem of using one method of LinearProgramming Simplex Method (Maximization) Data in scientific writing isobtained through interviews with employees and owners, field studies in whichthe author saw first hand how the process of making these products, as well asliterature . From the calculation, the authors analyzed data processing andproduction of three types namely the production of bread pineapple, cheese andchocolate at the May 2008 month. From research result obtained by acombination of three types of bread is to produce 1667 loaves of pineapple fruit,bread, cheese, fruit and bread brown 933 pieces 1400. Maximum profit earnedUSD 636 700 per day so that profits can be obtained is USD 19.101 millionduring the month, -.
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