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文章基本信息
标题:
IDENTIFICATION OF AUTOCHTHONOUS LACTOBACILLI AND PRELIMINAR STUDY OF ANTI-LISTERIAL ACTIVITY IN COLD-SMOKED SALMON SCRAPS
本地全文:
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作者:
B. Ripamonti
;
S. Stella
;
C. Bernardi
等
期刊名称:
Italian Journal of Food Safety
电子版ISSN:
2239-7132
卷号:
1
期号:
1zero
页码:
75-79
DOI:
10.4081/ijfs.2011.1S.75
语种:
English
出版社:
PAGEPress Publications
摘要:
The current work highlights the properties of Lactobacilli, isolated and identified from cold-smoked salmon scraps, as protective cultures against Listeria monocytogenes strains isolated and identified from the same product.
关键词:
Lactobacilli; Listeria monocytogenes; anti-listerial activity; ribotyping
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