首页    期刊浏览 2024年11月29日 星期五
登录注册

文章基本信息

  • 标题:Economic Evaluation of Soy- Chocolate Beverage Drink
  • 本地全文:下载
  • 作者:A. T. Yahaya ; A. T. Yahaya ; C. O. Jayeola
  • 期刊名称:American Journal of Economics
  • 印刷版ISSN:2166-4951
  • 电子版ISSN:2166-496X
  • 出版年度:2012
  • 卷号:2
  • 期号:2
  • 页码:16-19
  • DOI:10.5923/j.economics.20120202.03
  • 语种:English
  • 出版社:Scientific & Academic Publishing Co.
  • 摘要:Soy- chocolate beverage drink is a nutritional health drink was obtained from soya bean and cocoa powder. The study was conducted to evaluate the economic analyses of soy- chocolate beverage drink production with a view to establishing the profitability of the investment. The method used in this study involved an investment decision model comprising Net present value (NPV), Benefit Cost Ratio (BCR) and Internal Rate of Return (IRR). The results indicates an NPV of N480, 535 discounted at 21%, BCR of 2.5 and IRR of 21.33% These positive values are indices to the fact that investment of soya chocolate beverage is a profitable venture and worthwhile.
  • 关键词:Soy-Chocolate; Investment Decisions; Benefit Cost Ratio; Net Present Value
国家哲学社会科学文献中心版权所有