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  • 标题:Protective role of green tea extract against genotoxic damage induced byanticancer drugs in cultured human lymphocytes.
  • 本地全文:下载
  • 作者:Jyoti Gupta Yasir Hasan Siddique ; Mohammad Afzal
  • 期刊名称:Food Biology
  • 电子版ISSN:2249-4790
  • 出版年度:2013
  • 卷号:2
  • 期号:1
  • 页码:08-13
  • 语种:English
  • 出版社:International Medical Journal Management and Indexing System
  • 摘要:Tea (Camellia sinensis) is a rich source of polyphenols called flavonoids, effective antioxidants found throughout the plant kingdom. A group of flavonoids in green tea are known as catechins, which are quickly absorbed into the body and are thought to contribute to some of the potential health benefits of tea. The fresh tea leaves contain four major catechins as colourless water soluble compounds. epicatechin (EC), epicatechin gallate (ECG), epigallocatechin (EGC) and epigallocatechin gallate (EGCG). The aim of present n work is to study antigenotoxic effect of Green tea extract (GTE), against genotoxic damage induced by anticancer drugs Docetaxel and Tamoxifen in cultured human lymphocytes, both in absence and presence of metabolic activation, using duplicate peripheral blood cultures. Metaphase plates so obtained were used for Sister chromatid exchange (SCEs) analysis and calculation of Replication index. We found that the genotoxicity induced by Tamoxifen and Docetaxel, separately can be countered with Green tea extract (GTE) doses.
  • 关键词:Green tea extract (GTE); Tea polyphenols; Tamoxifen; Docetaxel; Antigenotoxicity
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