期刊名称：Current Journal of Applied Science and Technology
印刷版ISSN：2457-1024
出版年度：2020
卷号：39
期号：11
页码：19-22
DOI：10.9734/cjast/2020/v39i1130641
语种：English
出版社：Sciencedomain International
摘要：Cauliflower is the main crop among the Cole crops. It is grown in all states of India. The Leading Cauliflower producing states are Karnataka, West Bengal, Punjab, Bihar and Uttar Pradesh. In Uttar Pradesh it is grown from June to March according suitability of their varieties. The varieties are recommended according the grown season. Some varieties are suitable to show in month of May and June and some varieties are suitable to show in the month of October and November, according to its growing season. To get the higher yield and good quality curds production technologies have been developed by the scientists. But due to some reasons the Farmers are not adapting the recommended practices during cultivation. They are facing many problems for quality curd production. Some physical disorder and disease decline the yield and quality both. Resulting y Cauliflower growers are not getting good returns. Keeping in view this study on Technological gap analysis of cauliflower growers towards quality production in western Uttar Pradesh was carried out .study revealed that for higher yield and quality production technological practices should be adapted by the cauliflower growers. Bedre [1] also agreed.
