文章基本信息
- 标题：Characteristic chemical and physical of yellow pumpkin (Cucurbita moschata) traditional steamed cake (bolu kukus) with substitution and fermentation duration variation
- 本地全文：下载
- 作者：A M Handayani ; M W Apriliyanti ; Supriyadi 等
- 期刊名称：IOP Conference Series: Earth and Environmental Science
- 印刷版ISSN：1755-1307
- 电子版ISSN：1755-1315
- 出版年度：2020
- 卷号：411
- 期号：1
- DOI：10.1088/1755-1315/411/1/012045
- 语种：English
- 出版社：IOP Publishing
