文章基本信息
- 标题:Utilization of safira taro flour ( Colocasia esculenta) as addition of natural stabilizers on yoghurt products
- 本地全文:下载
- 作者:H Purwaningsih ; S Nuryanti
- 期刊名称:IOP Conference Series: Earth and Environmental Science
- 印刷版ISSN:1755-1307
- 电子版ISSN:1755-1315
- 出版年度:2020
- 卷号:458
- 期号:1
- DOI:10.1088/1755-1315/458/1/012028
- 语种:English
- 出版社:IOP Publishing