摘要：Increasing the output of agricultural products and improving their quality is one of the most important tasks of ensuring the food security of the Russian Federation. The main solution to this problem is the introduction of innovative technologies, which are the result of research and development. In this country, sheep breeding is developing in accordance with the tasks set by the government to increase output, improve quality and develop export potential. Currently, the main livestock of sheep is concentrated among farmers and households, which cannot provide breeding work and the introduction of innovations at the required level. The main consumers of innovations are agricultural organizations, which occupy a small share in terms of livestock and products. The aim of the study is to analyze the scientific potential of the industry from the standpoint of its sufficiency to solve the tasks set by the government.
