文章基本信息
- 标题：The effect of microwave power and feed to solvent ratio on antioxidant activity and volatile compounds profile of crystal seedless guava leaves essential oils extracted using microwave-assisted hydrodistillation
- 本地全文：下载
- 作者：A D Priyanto ; N K Erliyanti ; C Pujiastuti 等
- 期刊名称：IOP Conference Series: Earth and Environmental Science
- 印刷版ISSN：1755-1307
- 电子版ISSN：1755-1315
- 出版年度：2021
- 卷号：733
- 期号：1
- DOI：10.1088/1755-1315/733/1/012097
- 语种：English
- 出版社：IOP Publishing
