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  • 标题:SUITABILITY AREA ANALYSIS FOR THE DEVELOPMENT OF PEARL OYSTERS (PINCTADA MAXIMA) CULTURE USING GEOSPATIAL APPROACHES
  • 本地全文:下载
  • 作者:Andalus F. ; Sambah A.B. ; Guntur
  • 期刊名称:Russian Journal of Agricultural and Socio-Economic Sciences
  • 印刷版ISSN:2226-1184
  • 电子版ISSN:2226-1184
  • 出版年度:2021
  • 卷号:109
  • 期号:1
  • 页码:105-114
  • DOI:10.18551/rjoas.2021-01.14
  • 语种:English
  • 出版社:Russian Journal of Agricultural and Socio-Economic Sciences
  • 摘要:One of the growing culture businesses in Indonesia is the culture of pearl of the Pintcada maxima type. To maximize marine culture activities, it is necessary to carry out studies related to land suitability analysis based on the types of organisms to be cultivated. This research was carried out in the end of March to April at Gerokgak waters, Buleleng, Bali Indonesia. The research applied survey method to analyze and map the suitability area for Pintcada maxima culture. The criteria observed in this study included ecological criteria consisting of salinity, temperature, dissolved oxygen, pH, brightness, water depth, type of substrate and chlorophyll-a, as well as the limiting factor which consists of conservation area, tourist areas and fishing ground. The research stages include the data collection stage from ecological and limiting factors, then the paired matrix comparison of each parameter were carried out to construct criteria’s weight using AHP. The results obtained three categories of suitability classes for the culture area with the suitability class category being very suitable, quite suitable, and not suitable. A suitable location was in the waters with a rocky substrate with a depth of 15 m. This location was identified along the coast, especially on the west side of Gerokgak waters with the recommended culture area was 0-1 nautical miles from the coastline, with a depth of between 15-20 m. The use of temporal-based data was recommended for the future work.
  • 关键词:Pearls oyster;aquaculture;suitability area;geospatial analysis
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