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  • 标题:Anti-inflammatory and Anti-arthritic Potentials of Maesa Montana Roots
  • 本地全文:下载
  • 作者:Sanjida SHARMIN ; Rabeya Gazi JHUMA ; Sanjida ISLAM
  • 期刊名称:Walailak Journal of Science and Technology (WJST)
  • 印刷版ISSN:2228-835X
  • 出版年度:2021
  • 卷号:18
  • 期号:16
  • 页码:1-6
  • DOI:10.48048/wjst.2021.9564
  • 语种:English
  • 出版社:Institute of Research and Development, Walailak University.
  • 摘要:Maesa Montana is a flowering plant of the Myrsinaceae family, which is locally known as ramjani. The current study aimed to evaluate the in-vitro anti-arthritic and anti-inflammatory activities of the root extract of this plant. The anti-inflammatory performances were measured by the hindrance of egg white denaturation, and anti-arthritic activity was investigated by Bovine serum protein. In the anti-inflammatory activity test, the methanolic root extract of this plant showed 69.29 ± 1.19 % of inhibition at a concentration of 1000 µg/mL and standard drug exhibited 90.11 ± 1.45 % of inhibition at the same concentration. Furthermore, in the anti-arthritic activity test, the extract demonstrated 68.18 ± 1.34 % of inhibition at a concentration of 1000 µg/mL whereas the standard diclofenac drug showed 90.65 ± 1.19 % of inhibition at the same concentration. These results revealed that the root extract of this plant possesses significant anti-arthritic and anti-inflammatory activities based on the inhibition of BSA and protein denaturation.HIGHLIGHTSMethanol soluble compounds extraction from the roots of Maesa MontanaAnti-inflammatory activity determination using egg albuminAnti-arthritic activity measurement using bovine serum albuminGRAPHICAL.
  • 关键词:Maesa Montana; Anti-arthritic; Anti-inflammatory; Protein denaturation
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