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  • 标题:The Old Man and the Meat: On Gender Differences in Meat Consumption across Stages of Human Life
  • 本地全文:下载
  • 作者:Christian Ritzel ; Stefan Mann
  • 期刊名称:Foods
  • 电子版ISSN:2304-8158
  • 出版年度:2021
  • 卷号:10
  • 期号:11
  • DOI:10.3390/foods10112809
  • 语种:English
  • 出版社:MDPI Publishing
  • 摘要:It is not a radically new insight that men eat more meat than women do. However, one piece of the puzzle was previously missing: the development of a gender bias in total and red meat consumption across stages of human life. To identify the gender bias across stages of human life, we apply a multiple-group regression across seven age classes. Data for the empirical analysis stem from the US National Health and Nutrition Examination Survey. Regression results reveal that gender differences in meat consumption start only after the age of four and then move in some parallel with the development of biological differences, reaching a maximum between 51 and 65 years. The effect of both household income and education on meat consumption is negative and per-capita consumption of meat rises with household size.
  • 关键词:meat consumption; gender identity; masculinity
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