摘要：This paper presents an experimental investigation on the effect of freeze–thaw cycling on expansive soil slopes with different initial moisture contents. Clay soil from Weifang, China, was remolded and selected to build the expansive soil slope for the indoor slope model tests. A total of five freeze–thaw cycles were applied to the three expansive soil slopes with different moisture contents ranging from 20 to 40%. Variations of the crack developments, displacements, soil pressures and moisture contents of the expansive soil slope with different initial moisture contents during the freeze–thaw cycling were reported and discussed. The results indicate that higher moisture contents can slow the development of cracks and that the soil pressure increases with decreasing temperature. The soil pressure of slope decreases after freeze–thaw cycle, and the change amplitude of soil pressure after freeze–thaw is proportional to water content. The slopes with a moisture content of 20% and 30% shrinks during freezing and expands during thawing, which was named
ES-FSTE Model, while the slope with a 40% moisture content shows the opposite behavior. During freeze–thaw cycles, moisture migrates to slope surface. As initial moisture contents increase, the soil heat transfer rate and bearing capacity decreases after five freeze–thaw cycling.
