摘要：In recent times, the importance of green entrepreneurship in the socio-economic development, environmental management, and prosperity of underprivileged societies has widely been acknowledged by both academics and policymakers alike. Despite this importance, there is a lack of research on what the external and internal factors that support and foster the growth of green agricultural ventures are. This research aims to propose a framework suggesting factors that play a significant role in flourishment of green enterprises, with a focus on developing countries. Through an extensive review and in-depth analysis of the existing literature in the fields of green entrepreneurship and agriculture, we propose a conceptual framework highlighting the internal and external factors that, when strategically aligned, foster the growth of green agricultural enterprises.
