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文章基本信息

  • 标题:The Champagne Industry in 2020
  • 本地全文:下载
  • 作者:Armand Gilinsky, Jr. ; Tom Atkin ; Stephanie Bayar
  • 期刊名称:Wine Business Journal
  • 电子版ISSN:2694-5703
  • 出版年度:2021
  • 卷号:4
  • 期号:1
  • 语种:English
  • 出版社:The Wine Business Institute at Sonoma State University
  • 摘要:This industry note includes data covering the French Champagne industry, as well as major global competitors, consumers, and some artisanal Champagne producers. This note is suitable for exposing students to the French Champagne industry, comparing and contrasting the Champagne brand with sparkling wines from other countries and wine-growing regions, and introducing the concepts of industry attractiveness, competitive force analysis, and industry dynamics.
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