摘要：Scientific Reports 4 , Article number: 5026 10.1038/srep05026 ( 2014 ); Published: 22 May 2014 ; Updated: 12 March 2015 To better reflect the contributions to this study, the authors wish to make the following changes to the Article. ‘Yong Jiang, Hui-yan Wang, Hong-mei Cao, Chun-yan Wang, Lei Zhang, Hao Wang, Lei Liu, Yan Li, & Jian-hui Cai’ Now reads ‘Yong Jiang, Hui-yan Wang, Yan Li, Su-hong Guo, Lei Zhang & Jian-hui Cai’ Acknowledgements ‘The authors would like to thank Dr. Shi Lei (Chi Biotechnology) for critical reading of the manuscript. This work was supported by grants from the Jilin Provincial Health Department Project (2011ZC029), National Natural Science Foundation of China (31100566; 81273421; 81202953; 81100808), Scientific research of Jilin province college talent cultivation project of Chunmiao (2013-352), and Jilin City Science and Technology Project (201032244)’ Now reads ‘The authors would like to thank Hong-mei Cao, Chun-yan Wang, Hao Wang and Lei Li for technical help.
