出版社：Electronics and Telecommunications Research Institute
摘要：In this paper, a method to extract temperature effect information using the color temperatures of video scenes with mapping to temperature effects is proposed to author temperature effects of multiple sensorial media content automatically. An authoring tool to apply the proposed method is also introduced. The temperature effects generated by the proposed method are evaluated by a subjective test to measure the level of satisfaction. The mean opinion score results show that most of the test video sequences receive an average of approximately four points (in a five-point scale), indicating that test video sequences (with the temperature effects generated by the proposed method) enhance levels of satisfaction.
关键词：Sensory effects;MPEG-V;MulSeMedia content;MulSeMedia authoring;sensorial information extraction;sensorial information mapping;temperature effect
