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  • 标题:The use of protein supplementation among fitness center attendees. The protein project
  • 本地全文:下载
  • 作者:Antonino Bianco
  • 期刊名称:European Journal of Sport Studies
  • 印刷版ISSN:2282-5673
  • 出版年度:2014
  • 卷号:1
  • 期号:Section B
  • 页码:61-63
  • DOI:10.12863/ejssbx2x1-2014x4
  • 出版社:University of Palermo
  • 摘要:Nowadays, in a gym context we may find three people among ten who declare protein supplements consumption. Health, physical fitness, self esteem, performance and muscle hypertrophy are usually the main reasons inducing such kind of consumption. It well documented that particularly active individuals use supplements to build muscle, gain strength or prevent future diseases and illnesses. Furthermore, scientific researchers have shown that in general people have different opinions about the use of supplements and the appropriate food to eat. As reported by Bianco and colleagues in 2011, proteins are the most widely ingested supplements in people attending commercial gyms and supplement users also ate higher protein content foods in respect to those who did not supplement.
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