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文章基本信息

  • 标题:Historical perspectives of the management of food and land resources within the context of sustainability
  • 本地全文:下载
  • 作者:Anis Mahomed Karodia ; Shaheen Khan
  • 期刊名称:International Journal of Development and Sustainability
  • 印刷版ISSN:2186-8662
  • 出版年度:2014
  • 卷号:3
  • 期号:6
  • 页码:1245-1256
  • 出版社:International Society for Development and Sustainability (ISDS)
  • 摘要:This paper attempts to look at issues as enumerated in the title of this paper. This is done from the perspective of recalling and remembering the gains made in these issues in an era that has passed and that, the world and many countries of the developingworld are even today grappling with these issues. The paper will look at some perspectives of the world food situation, land resources and food issues. The paper will be concluded by discussing managing water resources for food production. The article will borrow heavily upon the work of authors such as Mathew Drosdoff, Armand Wambeke, Gilbert Levine, and Walter Coward. The paper exemplifies the importance of these issues within the ambit of agricultural development and sustainability.
  • 关键词:Management; Perspectives; Food; Land Resources; Production; Water; Agriculture; Sustainability Climate; Environment
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