The division of labor and the firm: an Austrian attempt at explaining the firm in the market.
Bylund, Per L.
INTRODUCTION
The theory of the firm has been a neglected area of study in
mainstream economics. Despite Ronald Coase bringing the issue up for
discussion in 1937, it was not on the research agenda until the 1970s.
Even now, as both Coase and Oliver Williamson, the founder of and
prominent scholar in the transaction cost (1)-focusing analysis of firm
organization, have received the Nobel Prize in economics, (2) the area
remains in the periphery of economic analysis.
Part of the reason the firm is not considered worthy of analysis in
the economic mainstream is undoubtedly, to a degree, because it should
not exist. Coase (1937) famously asked, from a mainstream neoclassical
perspective, why there are firms and why they are so common in the
market. After all, he argued, if the price mechanism is the overall
efficient means of allocating resources to their best use, then the
organization of a firm must be inefficient and, hence, should not
survive. Coase answered his own question, pointing out that it may be
costly to utilize the price mechanism and that the existence of such
transaction costs provides a rationale for firms.
This conclusion follows directly from the Coasean identification of
the firm as being organized very differently from the market's
"atomistic competition"--it is strictly non-cooperative and
hierarchical, whereas the market is characterized by horizontal
price-based cooperation. His explanation for the existence of firms was
therefore that an "entrepreneur-co-ordinator"3 is able to
produce at lower cost by reproducing market allocation of resources through directing factors of production rather than utilizing the price
mechanism.
Later analyses of the firm, such as in Transaction Cost Economics
(Williamson, 1967; 1973; 1979), build on Coase's insight but do not
generally question his fundamental (but problematic) conjecture of the
firm as a hierarchical and authority-based substitute to the market.
Adopting the Coasean dichotomy, scholars have focused primarily on the
discrete "firm-or-market" decision despite the difficulty of
making real market phenomena fit squarely into the two categories.
More recently, scholars have attempted to study the intricacies of
the multitude so-called "hybrid" governance structures
(Williamson, 1991; see also e.g., Menard, 2010), i.e., market
organization of such nature that fits neither of the models used.
Without going into the specifics of transaction cost theory, it seems
the problems in the study of the firm and other organizational
structures in the economy are due to the Coasean definition. As the
studies show, most governance structures are neither purely market nor
hierarchy, but hybrid.
Many Austrian economists tend to look favorably on Coase's
work (see e.g., Boettke, 1998; Foss and Klein, 2009). The reason for
this is likely because Coase correctly identifies transaction cost
economizing (1937; 1960) as an important part of economic calculation,
but also because the Coasean view seems to offer a real alternative to
the simplified mathematical models of mainstream economics. While it is
true that the Coasean question has often been interpreted as a critique
of the commonly used oversimplified mathematical models, it can just as
well be seen as the very opposite. After all, Coase originally asked why
there are firms from a position within the neoclassical framework and he
(as does Williamson) relies fully on neoclassical assumptions. Rather
than challenging them, his solution to the identified problem was to add
to the neoclassical framework the concept of transaction costs.
One would think that the Austrian view, which is generally very
critical of the over-simplifying neoclassical framework, would have
supplied a theory of the firm based on sound economic theory. But
despite the focus in Austrian economics on what Klein (2008a) calls
"mundane economics," and the fact that "the Austrians
[have] so many necessary ingredients for a theory of the firm"
(Foss and Klein, 2009, p. 3), there is no Austrian theory of the firm.
Only recently have attempts been made to formulate a basis for such a
theory, many of them accepting the Coasean definition of the firm.
The current state of the Austrian inquiry of the firm is assessed
in the following section. I argue that the existing attempts fail to
convincingly explain why there are firms because they are too narrowly
focused on specific characteristics rather than on the firm in the
market. I argue that Austrian economics already provides a sound basis
for studying and explaining the existence of firms, and outline a theory
of the firm that builds on an Austrian understanding of the market
process and the division of labor. In the following section I show how
Austrian approaches to studying the firm can easily be connected with
core components of the mainstream theories of the firm. I also show that
Austrian economics already has the power to explain firms as phenomena
of and in the market, and that firms can be seen as providing
entrepreneurs with a vital function. I conclude with a discussion on
potential future research, in which I show how firms may play a much
more important role in the specialized exchange economy than previously
understood.
PILLARS OF AN AUSTRIAN THEORY OF THE FIRM
Whereas the theory of the firm has been a neglected area of study
in mainstream economics, it has been missing from the Austrian economics
literature. Foss and Klein (2009) say it is "surprising" that
Austrian economics from the beginning had many of the necessary
components to construct a viable theory of the firm, "yet it was
left to non-Austrian Ronald Coase to frame and analyse the problem of
the existence, boundaries, and internal organisation of the firm"
(2009, p. 3). While it is indeed surprising that Austrians did not
identify this important area for economic analysis, it is unfathomable
that Austrians after Coase still did not seriously attempt to formulate
an Austrian theory of the firm.
In fact, even as mainstream economists began to realize
Coase's contribution, some thirty years after "The Nature of
the Firm" (1937) was published, Austrians still had no such theory.
About two decades after the rediscovery of Coase (1937) by Williamson
(1967; 1973; 1979) and others (see e.g. Alchian and Kessel, 1962;
Alchian, 1965; 1968; Alchian and Demsetz, 1972; Demsetz, 1967; Klein,
Crawford and Alchian, 1978; McManus, 1975; Monsen Jr and Downs, 1965;
Silver and Auster, 1969), O'Driscoll and Rizzo stated that
"there is no [...] Austrian theory of the firm" (1985, p. 123)
and another decade later Foss (1994) made the same observation and could
still, a few additional years later, safely theorize about "the
Austrian lack of interest in the firm" (Foss, 1997, p. 176). More
than seventy years after Coase's seminal article, Foss and Klein
identified that "a small Austrian literature on the firm has
emerged" but that "[u]ntil recently the theory of the firm was
an almost completely neglected area in Austrian economics" (2009,
p. 2).
Even though there still is no Austrian theory of the firm, there
are, as Foss and Klein point out, several attempts to formulate
perspectives and approaches that can be used as pillars for an Austrian
theory of the firm. A common starting point is the use of FA
Hayek's (1937, 1945) analysis of the market in terms of knowledge;
the firm here becomes a designed structure or planned order to
distribute, support, and control information necessary for
competitiveness in the production process (Foss, 1994; 2001; 2002;
Garrouste, 2002). The purpose of this organization--taxis (Hayek,
1973)--is for the designer/entrepreneur to remain in control of vital
information as well as with whom--and how--to share it. The firm is in
effect seen as a vehicle, structured around purposeful direction (cf.
Ioannides, 2003), aiming to standardize and distribute information and
information use, and establish controlled communication. The firm is the
entrepreneur's solution to his knowledge problem.
Closely related to the knowledge-based Austrian approach to the
firm is the view of the firm as primarily a production process (Loasby,
2002) and the consequent focus on technology and the use thereof
(Langlois, 2002). This body of literature emphasizes the structure of
production and capital through time as analyzed by e.g. Bohm-Bawerk
(1890), Hayek (1941; [1935] 1967; [1939] 1969), Hicks (1973), and
Lachmann ([1940] 1977; [1956] 1978). It can be argued, however, that the
nature of the problem in the production-based analysis of the firm is
the same as in the knowledge-focusing literature. For instance,
Dulebecco and Garrouste (1999) claim that both brands of literature
focus each on one of two sides of the same coin--coordination--the
former focuses on coordination of knowledge and the latter on
coordination over time of stages of production.
Whereas coordination in a planned or designed structure
(organization) is an interesting approach to understanding the firm, it
often fails to recognize the full extent of the role of the entrepreneur
in the market process. The entrepreneur is indirectly of interest in the
coordination approaches--since the entrepreneur is the coordinator (cf.
Coase 1937)--but with a focus limited to the organization of a firm, the
role of the entrepreneur as "the driving force behind the social
creation of wealth" (Herbener, 1992, p. 79; cf. Mises, [1949] 1963)
is necessarily neglected.
The entrepreneur, whether as a coordinator of a firm or
"self-employed," acts under uncertainty (Knight, [1921] 1985;
Kirzner, 1985; Langlois and Robertson, 1995) with the purpose of gaining
profits. Indeed, entrepreneurship is "a synonym for exposing
oneself to the uncertainty of a loss" (Sautet, 2000, p. 73) and
uncertainty arises, at least in part, due to the heterogeneity (or
specificity) of resources and capital. Entrepreneurial action is in
effect arbitrage between the status quo and a more efficient use of
resources (Kirzner, 1973), bridging between now and the expected future,
and hence creates value and increases calculability. It is effectively
the driving force in the market process.
It is not surprising, then, that several authors have tried to
construct an entrepreneurial theory of the firm (see e.g. Foss, 1994;
Sautet, 2000). However, since entrepreneurship is a phenomenon existing
both in the market and the firm, the entrepreneurial theories of the
firm often fail to distinguish clearly between them. And this misses the
point of Coase's original identification that there are
"alternative methods of co-ordinating production" (1937, p.
388): the firm and the market. In other words, the entrepreneurial
firm's boundaries are not clearly defined when based solely on the
occurrence of entrepreneurship. The theories still fail to explain why
the entrepreneur under certain circumstances needs to create a firm and
otherwise does not. Dulbecco and Garrouste (1999) attempt to overcome
this problem through merging the entrepreneurship view of the firm with
that of the structure of production, but stop short of a theory.
THE AUSTRIAN PERSPECTIVE
The common denominator of the embryonic theories discussed above is
that they focus on a single but important service provided by the
existence of firms in the market. While there is value in all of these
approaches, neither of them seems to offer a sufficiently convincing
argument for the function of the firm in the dynamic market process
(Kirzner, 1992; 1997; Lachmann, [1940] 1977).
Rather, they seem to conceptually overlap and reinforce one
another; the approaches to the firm provide fragmental knowledge that
contributes to an Austrian understanding of the firm in the market but
do not supply or fully support a universal view or theory. The question
that should be asked but cannot be answered by these individual
approaches is thus what function the firm as a generic phenomenon has in
the market and, consequently, how it creates value; we must ask what is
the rationale for and function of the firm in the market.
In other words, the theoretical approaches above fail in part for
the same reason that theories of the firm developed from within the
framework of mainstream economics are unable to explain the firm
phenomenon: they focus on single characteristics rather than the whole,
and therefore lose the big picture view of the firm in the market.
Because of the emphasis on the value of specific attributes or uses of
the firm, they fail to correctly address the issue of how and why firms
emerge in the market process.
This problem is easy to realize if we for a moment turn to
mainstream economics. From this point of view, which is fundamentally
static, the firm is, as Coase correctly identified, an aberration, but
it turns out to be so in two very peculiar ways. On the one hand, to
Coase, who focuses on the superiority of the price mechanism, there can
be no firms in the market since a firm, according to the Coasean
definition, does not utilize the price mechanism within its boundaries
and therefore, as a consequence, must be inefficient by definition. On
the other hand, according to the economic model of "perfect
competition," in which the starting point is that all market actors
are firms, there is no room for specialization or heterogeneity as the
presence of such would deviate from the modeled efficient state. (4)
Williamson's analytical framework was motivated by
Coase's line of reasoning but stresses conclusions based on the
more recently influential perfect competition model in its theoretical
construct. To Williamsonians, specialization is a real-world phenomenon
that counteracts and ultimately prevents competition: where there is
high-intensity specialization, especially in the form of what
transaction cost economists refer to as asset specificity, it limits
competition and creates situations where economic actors can and will
act opportunistically (Williamson, 1993). This in turn creates strong
incentives for the actors, whether they are firms or individuals, to
integrate their activities under one common governance structure.
Consequently, the firm emerges as a way for the actors to save
themselves from the predatory incentives that arise due to
competition-preventing specialization.
These two views are problematic from an Austrian perspective. The
Coasean view primarily in its definitional construct and conclusions,
i.e., that the firm is something distinctly different and separate from
the market, rather than its problematization of the existence of firms.
In fact, Austrians should agree with Coase that the price mechanism
overall establishes an efficient allocation of resources, and therefore
that there should be no need for organization. Austrians should also
agree with Coase that there are costs to transacting that need to be
considered by actors in production and trade, which may explain why many
Austrians, as previously mentioned, tend to be favorable to this view.
Coase's work should be problematic, however, since the Coasean firm
is but (when most successful) a reproduction of market resource
allocation dependent on managers directing resources. This conclusion
implies that the Coasean manager to some degree manages to overcome the
knowledge problem and supersede the price mechanism, thereby
accomplishing what Hayek claimed to be impossible (1935; 1937; 1940;
1945; 1978; [1948] 1980) in socialist structures greater in scope (and,
oftentimes, also in scale) than the Coasean firm.
The Williamsonian view, however, which seems to take a point of
departure in the perfectly competitive model and then theorizes on
possible incentive-based solutions, should seem attractive to Austrians
in its analysis rather than its problematization. Whereas the
Williamsonian analysis of the firm is, like its Coasean counterpart,
based on a static equilibrium view of the market, it recognizes
heterogeneity in the real market and attempts to explain actors'
behavior using primarily the specificity of assets and situations. (5)
In contrast to the Coasean firm, Williamson does not explicitly
emphasize that the firm is a means to supersede the price mechanism;
rather, the firm is different from the market since it integrates
relatively highly specialized assets while the market organizes assets
that are more easily substitutable.
From an Austrian perspective, the static nature of these
attempts' analyses of the existence of firms makes them
unacceptable. However, Austrians should also recognize that both
theories potentially contribute to our understanding of why there are
firms: the Coasean view correctly stresses the superiority of the price
mechanism in the market, and Williamson correctly identifies that
specialization (specificity) is an important characteristic in the
market. An Austrian would say, however, that the market efficiently
allocates resources through the price mechanism and is characterized by
a high degree of specialization. Indeed, Mises talks of the
specialization of capital and other assets in a way that is strikingly
similar to the application of Williamsonian asset specificity:
The division of labor splits the various processes of production
into minute tasks, many of which can be performed by mechanical
devices. It is this fact that made the use of machinery possible
and brought about the amazing improvements in technical methods of
production. Mechanization is the fruit of the division of labor,
its most beneficial achievement, not its motive and fountain
spring. Power-driven specialized machinery could be employed only
in a social environment under the division of labor. Every step
forward on the road toward the use of more specialized, more
refined, and more productive machines requires a further
specialization of tasks. ([1949] 1998, p. 164)
Mises flips Williamsonian reasoning on its head through
establishing that specialized assets are the result of overall
specialization, which is the reason for market efficiency and continued
progress (Salerno, 1990). In other words, the problem discussed by
Williamson is what causes the efficiency of the market as assumed by
Coase; Mises's view integrates the particular foci of both theories
and indirectly shows that their respective focus on specifics leads them
astray from the aim to explain and understand phenomena in the market.
In the same manner, the Austrian approaches to the theory of the
firm as described above focus too narrowly on individual attributes of
firms, traits of entrepreneurs, or specific characteristics of the
context in which firms exist. Whereas they undoubtedly contribute to our
understanding of firms, these embryonic theories are unable to explain
the existence, and--especially--the emergence, of this phenomenon due to
their limited scope. In fact, following Mises ([1949] 1998), and, more
generally, the Austrian understanding of division of labor and the
market (cf. Rothbard, 1991), we can construct a view of the firm
incorporating the core elements of the Austrian approaches mentioned
above.
As we will see in the following sections, there is no reason for an
Austrian theory of the firm to see the firm as primarily
"residual" (Dulbecco and Garrouste, 1999, p. 43), as has often
been the case up to this point. (6)
THE FIRM IN THE SPECIALIZED EXCHANGE ECONOMY
Mises awards specialization a central role in the capitalist
economy, but he goes further than that. According to Mises, the
"intellectual and spiritual phenomenon" of human society
"is the outcome of a purposeful utilization of a universal law
determining cosmic becoming, viz., the higher productivity of the
division of labor" (Mises, [1949] 1998, p. 145). Specialization is
not a problem in the way that Coase and Williamson seem to see it. In
the market process, specialization is not only always existent but a
source of efficiency and a reason the market works and is increasingly
productive; in the static view of Coase and Williamson, specialization
disrupts and provides a rationale to replace the market with hierarchy.
We need only briefly touch on the theory of division of labor to realize
that these views are actually compatible; in fact, both Coase and
Williamson provide--without realizing it--clues to a sound economic
theory of the firm incorporating not only their respective strong
points, but also the Austrian insights in the approaches to the firm
discussed above.
The "greatest improvement in the productive powers of
labour" (Smith, [1776] 1976, p. 7) is due to the division of labor.
Its effectiveness is "limited by the extent of the market"
(Smith, [1776] 1976, p. 21), i.e. the extent of the power of exchanging.
This limit is better understood as the effective reach in the market,
which is dependent on market density (Marx, [1867] 1906) or the
"closeness" of actors in the market. Density exists in two
dimensions, describing the dynamic nature of closeness in human
interaction and the material conditions for such interaction,
respectively. The former is defined as the degree to which
"individuals [are] sufficiently in contact to be able to act and
react upon one another... and the active commerce resulting from
it" (Durkheim, [1892] 1933, p. 257). The latter is understood as
the degree of population concentration including the development of
means of communication and transportation (Land, 1970), where progress
in communication and transportation technology enables greater material
density.
Sun and Lio (2003; cf. Young 1928) make a related point showing how
increased specialization in the market depends on the overall
improvement in existing transaction conditions in the market.
Information asymmetries arise since "[specialization not only means
that one knows more and more about less and less, but also implies that
one knows less and less in terms of percentage of the knowledge
possessed by the society as a whole" (Sun 2005, p. 20). That is,
transaction costs increase, and this generates increased incentives for
cooperation. The connection between the division of labor and
transaction costs through specialization should therefore be clear.
Let us yet again turn to Coase's and Williamson's
theories of vertical integration of transactions in firms to investigate
to what degree they are compatible with the Misesian view of division of
labor reinforced by the concept of density. As has already been briefly
noted, they are quite compatible.
Of interest here is Coase's view that "the costs of
organising [...] will increase with an increase in the spatial
distribution of the transactions organised" (Coase, 1937, p. 397)
and therefore that the marketing (transaction) costs increase as the
transactions are dispersed over large spatial distances. He continues,
saying that "[i]nventions which tend to bring factors of production
nearer together [such as the telephone and the telegraph], by lessening
spatial distribution, tend to increase the size of the firm" (1937,
p. 397) since such technological support decreases the costs of
organizing within the firm. Increased real or perceived density of a
transaction therefore tends to increase incentives for organizing. This
is compatible with the Marxian and Durkheimian view that high density
supports increased specialization.
This is also compatible with Williamson's analysis of the
effects of asset specificity (Klein, Crawford and Alchian, 1978;
Williamson, 1979; see also e.g. Vandegrift, 1998), where assets with a
high degree of specificity with regard to a specific transaction greatly
increase costs of opportunism and therefore provide incentives to
integrate the transaction in a single organization/firm (cf. Joskow,
1987). This seems to suggest that high degrees of specialization should
exist primarily within firms and that integrated transactions should
tend to be more specialized than non-integrated such, since the
incentives (due to higher costs of opportunism through high-specificity
transaction organizing on the market) call for integration. We should
therefore find a higher degree of density in the carrying out of
integrated transactions, i.e. within firms, than in transactions
organized primarily through the price mechanism in the market.
We can hence conclude that the firm is different from the market
external to it, at least in some respects, in accordance with the views
of e.g. Coase (1937), Williamson (1996), and Mises (1944; [1936] 1951;
[1949] 1998; cf. Foss, 2001). It also seems that the difference between
firm and market is primarily in the degree of utilized specialization,
where the firm's organization allows for and should see a higher
degree of specialization.
That the firm's organization allows for a higher degree of
specialization follows from the insights of both Coase and Williamson.
We have already seen that Coase predicts higher costs following a
greater degree of spatial dispersion, which may be a reason firms tend
to concentrate factors geographically. But even where doing so is not
the case, communication should generally be more effective and efficient
through already established channels within a firm than through market
channels. In other words, the relative density or closeness of factors
is generally higher within the firm than for transactions of equal
distribution that are external to it.
Furthermore, following Williamson's analysis, we find that the
higher degree of specialization within firms should imply stronger
connections between factors in a particular production process. The
reason for this is the more roundabout production processes that follow
specialization, and the fact that the stages in these more roundabout
production processes must be more specialized to each other--i.e., the
factors are essentially co-specialized--than is necessarily the case in
the market. It follows that a firm, through effectuating a higher degree
of specialization, should do so through providing a milieu of
effectively higher density than comparable production processes in the
market.
Identifying the firm as a vehicle for creating higher density,
thereby supporting or allowing for a higher level of specialization or
division of labor, allows us not only to reconnect the theory of the
firm with that of the market, but also allows us to take advantage of
the existing contributions in mainstream theories while incorporating
all the strong points of the Austrian approaches to the firm--and doing
so in an overall context of understanding the market as a dynamic
"process." The firm is no longer a "residual" but an
important institution providing a fundamentally important function to
the market through leading the way towards greater division of labor.
Just as Coase recognizes in his limited theoretical understanding
of the firm, the entrepreneur is crucial to the creation and existence
of firms. In direct contrast to Coase, however, we do not recognize the
firm as an "island of conscious power" (Robertson, 1923, p.
85; quoted in Coase, 1937, p. 388) organized around a
manager-entrepreneur. Rather, the firm is created through the leadership
of an entrepreneur in the Austrian sense (Witt, 1998), who aims and acts
to exploit an imagined opportunity (Klein, 2008b; Witt, 2007; cf. Mises,
[1949] 1998 ; Knight, [1921] 1985; Cantillon, [1755] 1931) for profit
through establishing a previously unknown or untried arrangement of
factors and, hence, a different and higher level of specialization
(Schumpeter, [1911] 1934). This can only be achieved through guiding
factors into an arrangement with artificially increased density.
THE ENTREPRENEUR AND THE STRUCTURE OF THE FIRM
While the existing approaches to an Austrian theory of the firm
inform us in trying to understand the firm in the market, they do not
sufficiently define the firm in its market context and do not
distinguish it or its role in the market process. We have also seen that
the transaction cost theories of the firm in mainstream economics, while
at a certain level being surprisingly compatible with the Austrian
perspective, hint at, but fail to take into account, the importance of
specialization within the firm in contrast to specialization in the
market.
The previous section but stressed the compatibility between
Austrian approaches and core elements in the theories of Coase and
Williamson, and suggested a possible role for the firm in the market
process. It should be noted that we have done little to define the firm
and explain how it can be distinguished from the market, and we also do
not yet have a theory for how to identify its boundaries. The previous
discussion suggests that the firm is an arrangement of factors with
higher density than transactions carried out in the market, thereby
supporting a higher level of division of labor, but this only suggests
that the structure of the firm could be different from that of the
market. We have yet to establish a definition of the firm that separates
it from common market transactions, and discern the means to identify
the firm's distinct properties.
The obvious starting point for theorizing on the firm is to discuss
the role of the entrepreneur in the market process. It is also important
to consider how establishing a firm can help the entrepreneur to exploit
profit opportunities. The question that we must ask, but that is
conspicuously missing in the literature on entrepreneurship and the
firm, is why entrepreneurs in some situations create or organize firms
whereas in other situations they do not. Klein (2008b), following the
Cantillon-Knight-Mises view of entrepreneurship as judgment, argues that
opportunities are subjective phenomena (Foss et al., 2008) and therefore
that they "exist... only in the minds of decision makers"
(Klein, 2008b, p. 176). It follows from this subjective nature that
entrepreneurs cannot simply be alert (Kirzner, 1973; 1979) to
opportunities and that these cannot be merely "discovered"
(Alvarez and Barney, 2007). In fact, the entrepreneur imagines
opportunities and, depending on his judgment and economic calculation of
anticipated future prices (Mises, [1949] 1963), chooses to act in order
to realize the imagined profit.
Klein (2008b) concludes from this, following Knight's ([1921]
1985) view of entrepreneurship as judgment-based action, that the role
of the entrepreneur is "to arrange or organize the capital goods he/she owns" (Klein, 2008b, p. 184; cf. Foss, Foss and Klein, 2007;
Foss et al., 2002) so as to realize the imagined profits. It follows
that the factors of production are arranged in a way specific to the
imagined outcome and, therefore, due in part to the heterogeneity of
capital, that the level of specialization is necessarily higher than
presently exists in the market.
It further follows that the entrepreneur, when seeking human
resources to realize his imagined outcome, has specific tasks or
services in mind that may not currently be traded in the market. In
other words, the entrepreneur imagines a structure of production in
which factors are assigned specific tasks they may not yet be fully
qualified for but to which they need to adapt. There may therefore not
yet exist market prices for these services; in this sense, the
entrepreneur is necessarily also an innovator (Schumpeter, [1911] 1934).
Another difference is obvious if we compare the uses and services
of factors in the market, what Coase calls "atomistic
competition," and their services within the firm, where the
factors' arrangement is necessarily dependent on the
entrepreneur's leadership and his guiding factors to form the
imagined and yet-to-be-established structure of production. In the
former market, no factor can specialize to a degree substantially
greater than already existing in the market. The reason for this is that
the services offered must be demanded by producers of goods of a lower
order (cf. Menger, [1871] 2007), without which supply of such services
would generate a loss. Also, "atomistic competition" requires
self-employed individuals to dedicate time and energy to administrative
services: marketing, search for customers, sales, cost accounting,
stock, financing, reporting or accounting, as well as customer support
etc. Some of these services could be outsourced, but this is possible
only to a certain degree and outsourced services still require
administration of contracts and contractual relationships, and, perhaps,
legal services and arbitration.
In contrast, factors within the firm specialize to the degree
supported by the entrepreneur's imagined structure of production,
which we have already established must, in some sense, be more
specialized than the market. The level of efficiency in carrying out
these tasks or services should therefore be greater (Romer, 1987; Yang,
1988; Young, 1928) and could so reimburse factors for their specialized
investment and provide the entrepreneur with profits. Furthermore,
through creating a new arrangement of factors, the entrepreneur is able
to centralize administrative support services within the firm, thereby
relieving the productive factors of the requirement to carry out
incidental services in addition to directly productive such. This has
two greatly efficiency-enhancing effects: the productive services can
focus on their primary services, thereby increasing the level of
specialization through avoiding switching between relatively unrelated
tasks; also, the entrepreneur may assign factors purely administrative
roles, which allows them to specialize in such things as marketing,
sales, accounting, and finance to a degree not possible in the external
market.
We can draw at least two conclusions related to the
firm-theoretical discussion above. Firstly, we must conclude that the
firm cannot be simply a reproduction of market allocation of resources,
as in the case of the Coasean firm, but should commonly be structurally
different from the market. The firm is not only different in terms of
allocation of resources, but also in the intensity or extent of their
specialization. Logically, different allocation should follow the
entrepreneur's imagined structure and be made feasible through the
increased specialization emanating from it. A firm cannot be established
without the entrepreneur.
Secondly, the firm is distinctly different in all the dimensions
discussed in the Austrian approaches to the firm. It is necessarily
different in terms of coordination of knowledge and its implemented
structure of production since it is an attempt to realize benefits based
on an entrepreneur's imagined opportunity; it is necessarily
established and maintained under uncertainty; and it is the embodiment
of entrepreneurial imagination. The conclusion we draw is that the firm
cannot be one of these things, but must necessarily comprise all of
them.
THE NATURE OF THE FIRM
Even though we have now established what the firm is in relation to
the market as well as how it relates to existing theories of the firm,
we have yet to discuss how the phenomenon of the firm, as a creation by
entrepreneurs to seize their imagined opportunities, may be manifested
in, and therefore distinguished from, the market. To do so, we must see
to how firms can be organized by the entrepreneur.
First, we need to establish that the entrepreneur, in the cases
where his own labor power is not enough, needs to procure labor factors
in the labor market. We have already discussed how market actors are
limited in their use of the division of labor by the market's
density, but also in the sense of compatibility: one cannot specialize
far beyond the level of specialization of those factors that are
currently bought and sold in the market. To do so requires long-lasting
contractual relations and, in practice, integration of co-specialized
factors in firms. In order to attract labor factors, the entrepreneur
needs to provide them with payment greater than their expected market
price. The reason for this is that the entrepreneur will require their
specializing to a degree not currently saleable in the market, which
means committing to the entrepreneur's imagined structure of
production. The price offered must therefore exceed that offered in the
market while covering costs of, e.g., the risk of Williamsonian
opportunism. Doing so, the entrepreneur necessarily assumes much of the
risk facing the labor factors.
It should be noted that the contract between entrepreneur and labor
factor includes two important aspects that distinguishes it from most
other market contracts: the specified payment exceeds that offered in
the market, but it also requires the factor to invest in
"over-specializing" and co-specializing with other factors in
accordance to the attain the entrepreneur's imagined ends. This
relationship is interpreted by Coase (1937) and others as essentially
one of authority or fiat power (Simon, 1951; [1945] 1957), where the
entrepreneur-manager gains the right to direct factors according to
need. However, it should be clear that this contract does not in essence
differ from the common market contract--the difference consists
primarily in the extra payment for the additional requirement
(over-specialization). The entrepreneur therefore has no
"power" over the factor in addition to common contractual
terms. In fact, it can be argued that the entrepreneur is at the mercy
of factors, since they need to be informed (at least in part) of the
entrepreneur's imagined opportunity and therefore, if the contract
is canceled, may themselves take advantage of this information in the
market place (Conner and Prahalad, 1996; Foss and Foss, 2006; Foss,
1999).
The type of "authority" established through contracts
within the firm is but authority through leadership and, possibly,
superior knowledge of processes and objectives. The entrepreneur
compensates factors to renounce regular market yield and instead
specialize according to the entrepreneur's needs. Coase's view
of the firm where "a workman moves from department Y to department
X, he does not go because of a change in relative prices, but because he
is ordered to do so" (1937, p. 387) does not tell the true story.
The workman will only be asked to move to department X if the
entrepreneur's guidance toward exploiting the imagined opportunity
so requires and if he will, in department X, still carry out the
specialized services as stated or implied in the contract. The function
provided by the individual factor should still be approximately the
same, even though the workman may need to co-specialize with other
factors as his position in the production process changes. Coase's
statement is true in that the move is not directly guided by prices but
by the entrepreneur, but false in that the workman is not ordered but
asked to carry out the already contractually established set of
specialized services (the function) in a new position in the structure
of production. Coasean authority, in the sense used in his 1937 article,
is only possible if factors can be used interchangeably and,
consequently, are homogenous.
The firm, it must be concluded, is formally but a nexus of
contracts (Jensen and Meckling, 1976) between entrepreneur and factors,
and there is no basis for fiat powers in such a contractually
established structure (Alchian and Demsetz, 1972). What distinguishes
the firm from cooperative actions taken by actors in the market place is
primarily its coordinated structure of production as imagined by the
entrepreneur, which is not supported by the market's level of
specialization. The firm's division of labor is, owing to the
entrepreneur, not the same as in the market.
THE ROLE OF THE FIRM IN THE MARKET
The firm as described here potentially plays an important, if not
crucial, role in the market process. As was established above, the
entrepreneur uses the firm as a vehicle to take advantage of more
intense specialization in a structure of production not yet feasible
through market contracting with actors. Within the firm, factors are
allowed (if not required) to specialize to the imagined structure of
production through the increased density brought about through the
leadership of the entrepreneur. It follows that the firm may be more
efficient than production in the market due to its utilization of a
greater division of labor, and that a successful firm not only
outcompetes other market actors but also provides leadership toward
greater market productivity and efficiency.
In other words, the firm is not solely a vehicle to generate
entrepreneurial profits--it also serves the market function of a
pioneering benchmark for competitor entrepreneurs in terms of its novel
structure of production. The latter has an effect on the market through
guiding not-so-imaginative (or not-so-successful) entrepreneurs toward
better organizing of factors. As actors in the market follow the
leadership of successful entrepreneurship, the overall specialization
intensity in the market subsequently increases. The firm here functions,
through the discovery process of competition (Hayek, 1978), to
"push" the market toward greater divisions of labor. This has
primarily two effects: the market becomes increasingly efficient through
utilizing greater divisions of labor, and the individual firm can only
temporarily stay ahead of the competition unless it engages in
continuous structural improvements and innovation through its
entrepreneurial function (cf. Stigler, 1951).
The former effect has already briefly been mentioned. The latter is
important for us to understand the dynamics of the firm. Entrepreneurial
profits can be generated only for as long as it takes other market
actors to reproduce successful structures, which creates a pressure upon
any entrepreneur to constantly innovate and improve the firm's
internal productive structure. Part of this dynamic should include
outsourcing of non-essential firm services, especially administration
and incidental such. As the market structure "catches up" in
terms of overall specialization for the particular services, the
entrepreneur can take advantage of market actors specializing in, e.g.,
marketing and accounting services. In so doing, he can fully make use of
the efficiencies achieved by other entrepreneurs for non-core services
while utilizing the price mechanism. He also minimizes the number of
factors relying on his leadership, thereby releasing resources for his
pursuit to seize newly imagined opportunities.
CONCLUDING REMARKS
We have shown that the Austrian school of economics does not have a
theory of the firm, but that it provides a strong foundation for a
better understanding of the firm as a market phenomenon. Two conclusions
can be drawn about the current state of the economic theorizing of what
constitutes a firm and what its function in the market place is. First,
the Austrian attempts to engender theories of the firm have been too
narrow in scope to provide a sufficient basis for studying firms.
Second, the theories of the firm in mainstream economics are even more
narrowly focused and, seven decades after their inception, still fail to
properly describe and explain the firm.
This paper attempts to show that the theory of the firm is a
fruitful area of research and that much can be gained from formulating a
theory of the firm that combines the strengths of the Austrian school
with the strong points of the mainstream theories. In fact, the existing
Austrian approaches may be inter-compatible as well as compatible with
several important contributions of mainstream theories. In addition, it
is possible to formulate a theory of the firm that takes advantage of
all these strong points.
It was also shown that the firm need not be understood as a
phenomenon separate from the market. Rather, adopting a "big
picture" view with the firm in the market allows us to gain
knowledge of the role the firm plays (the function it provides) in the
market. We can also trace how the market structure in turn is affected
or even to some extent determined by the existence of firms.
Furthermore, we can learn how the market process and market structures
affect the internal organization of the firm.
This paper identifies the firm as a vehicle for entrepreneurs to
realize imagined opportunities. The firm here plays an important role on
primarily two levels: on a micro level, it provides a means to generate
entrepreneurial profits through creating an artificial environment
supporting a greater division of labor and new ways of structuring
production; on a macro level, it provides the important function of
pushing the market, through the discovery process of competition for
profits, toward greater specialization and division of labor.
Interestingly enough, even though the firm was explained in terms of
division of labor from Adam Smith to Ronald Coase, and despite the fact
that those such as Ludwig von Mises awarded the division of labor a
central role in the economy and civilized society, no theories at
present rely on the division of labor to explain firms. The theory
outlined in this paper, in contrast, builds on the strong tradition of
notable economic thinkers such as Adam Smith, Karl Marx, and Ludwig von
Mises.
We should also note that the theory discussed in this paper is
fully compatible with the Mengerian view of entrepreneurship. In fact,
the firm as an entrepreneurial creation aimed to realize an imagined
structure of production draws on all of Menger's dimensions of
entrepreneurial activity. Writes Menger:
Entrepreneurial activity includes: (a) obtaining information about
the economic situation; (b) economic calculation ...; (c) the act of
will by which goods of higher order ... are assigned to a particular
production process; and finally (d) supervision of the execution of the
production plan so that it may be carried through as economically as
possible. (Menger, [1871] 2007, p. 160)
Finally, the contribution of this paper lies not in providing
another Austrian outline for a theory of the firm. The main
contributions are in (1) identifying the role of the division of labor
and specialization in the firm as well as in the market and the possible
interaction--indeed, interdependence--between firm and market, (2)
providing a basis for combining previous attempts to approach the theory
of the firm from an Austrian perspective, and (3) to show that there are
gains from trade with mainstream theories in this area of study.
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(1) Transaction costs were originally defined as the cost of
carrying out a transaction by means of the price mechanism (Coase, 1937;
1960), but have more recently been more narrowly defined as e.g.
information costs (Stigler, 1961), monitoring costs (Alchian and
Demsetz, 1972), measurement costs (Barzel, 1982), and maladaptation costs arising due to the risk of opportunism (Williamson, 1979).
(2) The official name of the prize commonly referred to as the
"Nobel Prize in Economics" is the Sveriges Riksbank Prize in
Economic Sciences in Memory of Alfred Nobel. It was not part of Alfred
Nobel's original will, but was established in 1968 by the Sveriges
Riksbank (Sweden's central bank) and is awarded every year by the
Royal Swedish Academy of Sciences on behalf of the central bank.
(3) Coase uses the word "entrepreneur" to denote what we
would call a manager. The Coasean entrepreneur has little in common with
the entrepreneur as discussed in e.g. Mises ([1949] 1963) or Rothbard
([1962] 2004).
(4) According to the economic model of "perfect
competition" there is no specialization, since all firms are
perfectly homogeneous and equal: they have the same information, the
same production processes, the same cost function, and the same
opportunity to supply products to the market.
(5) Williamson (1991) distinguishes between six types of asset
specificity: site (location) specificity, physical asset specificity,
human asset (knowledge) specificity, brand-name capital (experiential
knowledge), dedicated assets (general-purpose investments specific for a
particular transaction), and temporal (sequential) specificity (cf.
Klein, 2000).
(6) Compare Langlois who states about Hayek that "[his] theory
of the market is not fully general (...) the business firm is an anomaly
or lacuna in his theory of economic order" (1994, p. 2).
Per L. Bylund (Per.Bylund@mizzou.edu) is a Ph.D. candidate at the
Division of Applied Social Sciences, University of Missouri. The author
would like to thank Susanne Bylund, Jeffrey M. Herbener, Peter G. Klein,
Xavier Mera, Mario P. Mondelli, Jacob Roundtree, and Randall E. Westgren
(among others) for sharing their insights, taking the time to read
several versions, and raising potential problems with the theory drafted
in this article. He also wishes to thank two anonymous referees for
their comments, as well as the participants at the 2010 and 2011
Austrian Scholars Conferences, the 2009 Austrian Student Scholars
Conference, and the 2010 Southern Economic Association meeting for their
feedback on previous versions. But he claims responsibility for all
remaining errors.