The design of services with the principle of d.school.
Semi, Kristina ; Dolinsek, Slavko ; Drstvensek, Igor 等
1. INTRODUCTION
D.School is a name given to special educational classes at the
Stanford University, in which students with different educational
profiles are gathered to form multidisciplinary teams. The teams are
using the so called design thinking principle to solve real,
manufacturing problems or to realize their ideas. Using the design as a
way of thinking is the most recent use of design. It is predominantly
aimed to innovation's success therefore it comprises several views
of new product's comprehension and not only its basic function. The
design thinking is a junction of technology, anthropology and economy
(Fig. 1). This consequentially requires the build-up of
multidisciplinary teams to perform the design thinking approach as
specialists will not be able to find an optimal solution to the problem.
[FIGURE 1 OMITTED]
The investigation of real market necessities is the principal
characteristic of design thinking. The necessities of the market are
investigated from the potential customer's point of view. To that
purpose the design team has to address three main design issues:
technical feasibility of the proposed solution, usability or
desirability, respectively, and economic viability of the solution. Such
approach enables conception of solutions that comprise (Nagy, 2007)
added value of new products (technological approach), user-friendliness
(busyness approach), and usefulness (human values). Up to the present
researches has shown that analogy between products and services
(immaterial products) exists and that it can be used as a guideline to
the design of services that will be based on the same principles as the
design of products (Slack et. al., 2004). The research work presented in
this paper also shows that methods for the evaluation of service have to
be incorporated into the process of service's design in order to
guide a service to its main goals. The above claims were confirmed on
two examples of non-profit organisations' services design.
Nonprofit organisations' goals comprise the promotion, the
education and the socialization. For the realisation of these goals the
methods of quantitative and qualitative evaluation of services have to
be included into the early stages of the design process. The method used
in this paper was again derived from the analogy of evaluating
production processes of material products. The original method is known
under the name Overall Equipment Efficiency--OEE (Drstvensek, 2006), and
is used to evaluate three key performance indicators; Availability,
Productivity and Quality of production precess. The original method was
tailored to accommodate parameters and circumstances when performing
services in non-profit organisation. This way a new and innovative
method was gained and named Overall Team Efficiency. It evaluates
execution team performance according to the planned activities. This
means that the performance indicators have to be established and
measurement methods provided already during the planning, e. g.
designing the service what gives a planning process a new meaning and
higher level of reliability and team's self confidence.
2. DESIGN THINKING AND SERVICE' DESIGN
Designs of services dealing with people are pre-commercial or
pre-concurrence researches and services of associations and other
non-profit organisations. Such services are not aimed to the final
economical profit but to the promotion, the education and the
socialization. The real service's prototype is the simulation in
the environment where the service will take place. During the simulation
an execution team (working group) is formed, which in a continuation of
simulation tailors the execution plan of the service to its
possibilities and needs thus improving the first intention of the
"prototype". A result of the prototyping simulation is the
final execution plan for the designed service. To confirm the hypothesis
that services can be designed using the same principles as for the
product design process two practical examples of "public"
services have been designed and evaluated. The first example followed
the traditional way of service design where one person took over most of
the planning and then distributed the workload among the execution team
members. The second service planning followed the design thinking
paradigm where most of the execution team members gathered in several
brainstorming sessions to form a plan that was a team-work from the very
beginning.
2.1 Overall Team Efficiency Method--OTE
Similarly to Overall Equipment Efficiency method the OTE tends to
integrally evaluate key performance indicators of services and not the
effectiveness of an individual execution team's member. The three
OTE parameters are: Availability of the Team, Productivity of the Team
and Quality of the Service according to the target group's
response. The first two parameters quantitatively evaluate the
performance, while the third evaluates it qualitatively as well as
quantitatively.
The availability of the team, AT deals with the delays in the
planed program. It is calculated by dividing the time needed for
execution with the required time, where the execution times for each
task are differences between the required times and delays of each task.
At = Required time-delays/Required time (1)
The performance of the team considers the completeness of planed
programme's execution by dividing a number of completed tasks with
a number of required tasks.
PT = Completed tasks/Required tasks (2)
The quality of service is parameter of target group's
response, which respects the organisation's aims (the promotion -
P, the education--E and the socialization-S). The promotion is long-term
aim, which is measured indirectly by two new parameters, active
participation of end-users--AP and their satisfaction S. QS is than an
average between the E and the S or between the E, the active
participation--AP and the target group's satisfaction--SG (S was
divided on the AP and the SG).
QS = E + AP + SG/3 (3)
Education was measured directly by performing an indirect
examination to test the achievement of planed educational goals. Active
participations of the target group--end-users was measured by observing
the group and actually counting the uninterested participants.
Satisfaction of the group is a qualitative parameter measured by a
questionnaire at the end of the service.
The OTE, like OEE is a product of all three parameters, team's
availability (AT), team's performance (PT) and quality of service
(QS):
OTE = AT x PT x QS (4)
3. RESULTS
To confirm the hypothesis that design thinking as known in the
products' design can be used to design services, two case studies
in non-profit associations were performed. Investigation required an
active participation at early planning stages as well as at execution of
the service. In the first case where the service was planned
traditionally the investigator played an observation role while in the
second case the investigator was an active team's member.
The OET method was applied to both cases with an important
difference that at the second case the evaluation of the service was
planned beforehand.
One of the most important parts of the research, was the
questionnaire for members of execution teams. Using a list of indirect
questions the questionnaire answered the question if the execution team
operated as a group of individuals or as a "hot-team" with
team-work as a part of design thinking principle. The questionnaire was
divided into five parts (A to E). Part A indicated the existence of team
work, part B tested the successfulness of the execution team, part C
evaluated the preparation meetings success, part D tested the existence
of the "hot team" characters and part E tested the existence
of innovators in the execution team.
The analysis of the questionnaire showed that in the first case
study real team work didn't exist at all while at the second case
the team was build before the service began. In both cases the necessary
characters for hot-team build up were not present (Table 1).
The satisfaction of the target group (end-user) was also measured
using a questionnaire, but since both services were dealing with
children, the questionnaire was divided into the one sent to parents and
another that was indirectly presented to the children--the target
group--during the service. The rest of the parameters were measured
during the service course by the investigator or the task leader,
respectively. The results are presented in the Table 2.
4. DISCUSSION AND CONCLUSION
The questionnaire indicated important differences between the two
case studies. In the first case only a couple of execution team's
members attended on preparation meeting. In the second case the whole
execution team had 13 preparer's meetings. While one meeting is
certainly not enough (the team wasn't build until the end of the
service) 13 meetings were not very effective since the team's
availability (cooperation) remained at a relatively low level. The
parameter of team's productivity clearly shows that the second
service was much better prepared, but again the quality of the service
in the second case was relatively low. The reason for a big difference
is hidden also in the way that criteria were selected and in the
qualitative part of the evaluation, which is not as exact as the
quantitative one.
The research showed that the principle of d.school can be
effectively used for the design of services. Another important result of
the research is also an innovative method for evaluation of service
execution, which was also derived from the production processes'
evaluation. The future research will have to ameliorate the OTE method
(only one criterion to evaluate the E and the AP) so that the method
will be more accurate. The present research also didn't clearly
show the advantages of the hot team's existence, therefore the
future investigations will have to deal with the human resource issues
to deploy the right characters to adequate tasks.
5. REFERENCES
Drstvensek, I. (2006). Overall Equipment Effectiveness, IRT 3000
Vol.1, No. 6, 52-54
Nagy, T. (2007). Creativity Era: Comparison of role and meaning of
design in study programme: d.school and Danish Business School, Diploma
work, Faculty of Economy, Ljubljana, 53-60
Slack, N.; Chambers S.; Johnston R., (2004). The design of products
and services, Operations Management, Prentice Hall Financial Times,
127-160
Stanford University, Hasso plattner Institute of Design at
Stanford, Available from: www.dschool.stanford.edu Accessed: 13-03-2009
Tab. 1. Presence of team work
Param. 1. case 2. case
Part A No Yes
Part B No Yes
Part C No Yes
Part D One person One person
Part E One person One person
Tab. 2. Results of the OTE analysis
Param. 1. case 2. case
AT (%) 83,70 82,53
PT (%) 79,07 94,32
E (%) 89,10 75,05
AP (%) 79,90 57,45
S (%) 80,53 74,14
QS (%) 83,18 68,88
OTE (%) 55,05 53,62