The ineffectiveness and unintended consequences of the public health war on obesity.
Salas, Ximena Ramos
The public health war on obesity, defined as a broad, health-based
set of policies and programs designed to control the growing threat of
the obesity epidemic and related chronic diseases, (1) has had little
impact on obesity prevalence. Indeed, some of these policies and
programs could result in unintended consequences.
The premise behind the public health war on obesity is that if we
do not address the current global obesity epidemic, this condition will
devastate population health in the future through chronic diseases
related to obesity, such as heart disease, cancer and diabetes. This
ticking "health time bomb" is relevant to wealthy
industrialized countries and low- and middle-income countries alike. (2)
Global public health responses to this anticipated threat to population
health have been heavily focused on childhood obesity prevention with
efforts aimed at changing individuals' behaviours and the practices
of communities or institutions (i.e., schools, workplaces) around
healthy eating and physical activity. (3) Despite these public health
responses, obesity rates have continued to increase. (4)
Ineffectiveness of the public health war on obesity
The ineffectiveness of the public health response has been
attributed to: 1) heavy focus on individual-based approaches and lack of
scaled-up socio-environmental policies and programs, 2) modest effects
of interventions in reducing and preventing obesity at the population
level, and 3) inappropriate focus on weight rather than health.
Failure to Address Complexity of Obesity
Critics blame the failure of public health obesity policies and
programs on the latter being framed within an individual behaviour
change paradigm or health education model that does not take into
account the complexity of obesity. (5,6) An in-depth discussion of
obesity drivers is beyond the scope of this paper, however the most
recent Foresight obesity model depicts over 100 drivers, ranging from
genetics to food formulation and individual psychology, and includes
over 300 interconnections acting in complex feedback loops. (7) The vast
majority of government campaigns designed to prevent obesity fail to
address these complex drivers. (8)
Insufficient Effects of Policies and Programs
A systematic review on the effects of weight gain prevention
programs concluded that most (79%) did not produce statistically
reliable weight gain prevention effects. (9) A more recent study that
looked at 60 meta-analyses and 23 systematic reviews of interventions to
prevent and treat obesity found that the majority of reviews reported
only modest effect sizes in outcomes such as dietary habits, physical
activity and anthropometric measures (e.g., weight). (10) Public health
advocates defend poor obesity prevention results and argue that
prevention efforts have been sporadic and lack consistent evaluation
frameworks. They propose that a systematic mix of education, regulatory,
and socio-environmental approaches are needed in order to effectively
prevent obesity at the population level. (11)
Recently, researchers have suggested that obesity prevention
efforts need to change target groups. (12) A developmental perspective
on obesity recognizes that genetic and developmental factors interact
with environmental factors to create substantial variation between
individuals regarding risk of obesity. Specifically, factors such as
maternal stress and maternal-infant interactions have been linked to
changes in the offspring's epigenetic state. (13) Although
pregnancy is seen as a good stage at which to intervene in an effort to
prevent childhood obesity, behaviour-based interventions implemented to
date have not provided good quality results that can inform practice and
decision-making. (14)
In addition to individual-based obesity prevention programs, the
public health war on obesity has also developed policy approaches. A
recent rapid review identified four widespread obesity prevention policy
categories: 1) improved access to healthy foods, 2) increased taxing of
unhealthy foods, 3) targeted healthy food subsidies and reform of food
assistance programs, and 4) information-based policies, such as calorie
labeling on menus. (15) This review concluded that "current obesity
policy rests on a very narrow evidence base" (ref.15, p. 186) and
that there is a lack of suitable evaluations to assess the impact of
these policies.
Despite the lack of scientific evidence for obesity prevention
policies, policy-makers have a sense of urgency to adopt policies in
order to preempt the impending chronic disease epidemic. Thus,
policy-makers must rely on best practices and accept "a slightly
lower standard of promising practices" (ref.15, p. 168). Political
scientists, however, warn that policy-makers should consider policy
options carefully since some could be classified as soft paternalism.
(15) Based on the global domino effect of obesity prevention policies,
it is clear that public health stakeholders increasingly support
policies that nudge as opposed to push people to change their
behaviours. (16) Social scientists also argue that such policies could
increase health disparities. Menu-labeling policies and tax incentives
to promote physical activity, for example, can widen health disparities
because they are more likely to benefit individuals from higher
socio-economic status groups. (15,17)
Inadequacies of Focus on Weight Rather Than Health
As the debates about targets and approaches for obesity prevention
continue, critics argue that weight-focussed public health policies can
lead to unintended consequences, such as excessive weight preoccupation
among the population, which can lead to body dissatisfaction, dieting,
disordered eating, discrimination and even death from effects of extreme
dieting, anorexia, and obesity surgery complications, or from suicide
that results from weight-based bullying. (1,18,19) The main assumptions
of the weight-focussed health paradigm are: 1) weight is entirely within
the control of the individual, 2) weight gain is caused by a simple
imbalance between an individual's energy intake and output, 3) the
health of an individual can be assessed and predicted based on body mass
index (BMI, a number estimated by dividing an individual's weight
in kilograms by his or her height in metres squared;a BMI of 25
indicates overweight and a BMI of 30 indicates obese (20)), 4) excess
weight causes disease and premature death, 5) successful and sustained
weight loss can be achieved simply by changing eating and physical
activity patterns, and 6) losing weight and achieving a healthy weight
will result in better health. (1) These assumptions contribute to myths
and misconceptions associating obesity with "ugliness, sexlessness,
undesirability and moral failings such as lack of self-control, social
irresponsibility, ineptitude and laziness across cultures and
borders" and increase weight bias in our society (ref.21, p. 269).
Weight bias consists of negative attitudes toward and beliefs about
others because of their weight. (22) These negative attitudes are
manifested by stereotypes and/or prejudice toward people with overweight
and obesity. Weight bias can lead to obesity stigma, which is the social
sign or label given to an individual who is the victim of prejudice.
(23) The consequences of weight-based stigmatization have been studied
for decades. Obesity stigma can affect a person's mental health,
their interpersonal relationships, educational achievement and
employment opportunities and ultimately lead to inequities. (24)
Obesity prevention strategies that emphasize the duty and
responsibility of individuals to make healthy choices can end up blaming
or punishing those who make unhealthy or 'contested' choices.
The public has begun to resist information-based initiatives and recent
studies indicate that individuals with obesity perceive obesity public
health messages as overly simplistic, disempowering and stigmatizing.
(25) Some obesity reduction strategies have even used stigma as a way to
motivate people to change their behaviours. In the US, public health
campaigns that promote negative attitudes and stereotypes toward people
with obesity, stigmatize youth with obesity, or blame parents of
children with overweight have been strongly criticized by the media and
the research community. (26) Such campaigns not only are ineffective in
motivating behaviour change but also end up further labeling and
stigmatizing individuals. (27)
CONCLUSION
Simplistic obesity public health policies and programs that are
only evaluated against changes in body weight or BMI are ineffective and
can have unintended consequences. Public health professionals need to be
more critical of current obesity narratives (which can cast shame and
blame on individuals with obesity) and avoid simplistic obesity messages
that focus solely on individuals' responsibility for weight and
health. Public health should address the complex drivers of obesity by
focusing on both individual-level (behavioural, psychological, and early
life factors) and system-level (socio-environmental) determinants of
health.
Public health practitioners should examine the values that underpin
public health practices and be accountable to both evidence and ethics.
Guidelines and models to support improved health rather than promoting
weight loss have started to emerge. (28) An example that is gaining
increasing recognition is the Health At Every Size (HAES) approach,
which promotes self-acceptance and healthy day-to-day practices,
regardless of whether a person's weight changes. (29) The Edmonton
Obesity Staging System (EOSS) is also increasingly being used as a way
to assess health based on risk behaviours rather than weight. (30)
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Received: August 25, 2014
Accepted: December 7, 2014
Ximena Ramos Salas, MSc
Author Affiliations
School of Public Health, Centre for Health Promotion Studies,
University of Alberta, Edmonton, AB
Correspondence: Ximena Ramos Salas, School of Public Health, Centre
for Health Promotion Studies, University of Alberta, Edmonton, AB T6G
2E1, Tel: [??]780-4922493, E-mail: ximena@ualberta.ca
Acknowledgements: The author thanks the members of her PhD
Committee at the University of Alberta for review and feedback on this
paper: Dr. Kim D. Raine, Centre for Health Promotion Studies, School of
Public Health; Dr. Mary Forhan, Department of Occupational Therapy,
Faculty of Rehabilitation Medicine; Dr. Tim Caulfield, Health Law
Institute; and Dr. Arya M. Sharma, Professor of Medicine and Chair for
Obesity Research and Management, Faculty of Medicine, University of
Alberta and Scientific Director, Canadian Obesity Network.
Source of Funding: The author is supported by a Canadian Institutes
of Health Research (CIHR) Fellowship for Population Intervention for
Chronic Disease Prevention administered by the CIHR Training Grant in
Population Intervention for Chronic Disease Prevention: A Pan-Canadian
Program (PICDP) at the Propel Centre for Population Health Impact at the
University of Waterloo.
Conflict of Interest: None to declare.