Strategic positioning in higher education.
Harrison-Walker, L. Jean
INTRODUCTION
For many years, colleges have enjoyed a seller's market
(Absher & Crawford, 1996). The baby boomers of the late 1940's
through the early 1960's provided a large population from which to
draw (Absher & Crawford, 1996). The shrinking supply of first-year
college students, coupled with increased competition, led to a
buyer's market in the 1990's (Lovelock & Weinberg, 1989).
Since the 1990s, the situation has worsened. Addressing the University
Board of Regents in August 2003 (Patton, 2003), outgoing University of
Houston President Art Smith conceded, "There is a shift ongoing at
this institution, in Texas, and across the nation concerning who pays
for higher education. The move is away from taxpayers and state
legislators to users."
It is widely acknowledged that today's environment is becoming
more and more intensely competitive (Richardson, Nwankwo, &
Richardson, 1995). Industries, like higher education, once considered
safe from competitive forces are now finding themselves subjected to
competition for the resources they once took for granted (Richardson,
Nwankwo, & Richardson, 1995). Competition among academic
institutions for students, faculty, and financial support is increasing
(Karapetrovic, Rajamani, & Willborn, 1999). Furthermore, new
non-university competitors in the form of industry and non-university
educators have entered the higher education market (Friga, Bettis &
Sullivan, 2003).
As competition has increased, so has the application of marketing
in the field of higher education (Kotler, 1994; Kotler & Andreasen,
1991; Kotler & Fox, 1985). One critical application of marketing
that is all too often neglected, misunderstood, and mismanaged is
positioning. As noted by Kotler and Fox (1994, p.229):
Many schools and institutions of higher education are fundamentally
good and worthy, but they have done little to forge strong,
individual identities for themselves. The institutions should
strive to have a clear, positive image and a distinctive memorable
identity.
The purpose of this paper is to enrich the marketing practices of
academic institutions as they face increasing competition for students,
faculty and funding by presenting a discussion of strategic positioning.
Specifically, this paper defines the concept of positioning, explains
its importance, distinguishes positioning from the similar psychological
constructs of image and reputation, and discusses the application of
positioning strategy as it pertains to institutions of higher education.
The six-step process introduced by Aaker and Shansby (1982) is used to
illustrate how universities should go about developing an effective
positioning strategy to help them compete more successfully over the
long term in an increasingly competitive marketplace.
POSITIONING AND ITS IMPORTANCE
Positioning has long been acknowledged as a core branding activity
(Ries & Trout, 1981; Aaker & Shansby, 1982; DiMingo, 1988).
Positioning is the act of designing an organization's offering and
image to occupy a distinctive place in the target market's mind
(Kotler, 2000). For example, Charmin is positioned as the soft bathroom
tissue. Excedrin is positioned as the headache medicine. Nyquil is
positioned as the nighttime cold medicine. MaltoMeal is positioned as
the economy cereal brand. Grey Poupon is positioned as the expensive,
top of the line mustard. Each of these brands holds a distinct position
in its product category and the organization's product, promotion,
distribution and pricing strategies are designed to communicate and
support the brand's unique position.
The positioning decision is often the crucial strategic decision
for a company or a brand because the position can be central to
customers' perception and choice decisions. Further, since all the
elements of the marketing program can potentially affect the position,
it is usually necessary to use a positioning strategy as a focus for
development of the marketing program. A clear positioning strategy can
ensure that the elements of the marketing program are consistent and
supportive. (Aaker & Shansby, 1982, p.56)
A university that has a distinct position is able to convey to
prospective students what it is and what it stands for (Lowry &
Owens, 2001). By directing all of its marketing efforts towards a
desired position, a university maintains a coherence and unity in its
activities and establishes a specific image (Lowry & Owens, 2001).
Effective positioning focuses in what the target market perceives is
important and not necessarily what university administrators believe is
significant (Lowry & Owens, 2001).
POSITIONING VERSUS IMAGE AND REPUTATION
Positioning (or rather, the related construct, position) is often
misused interchangeably with the psychological constructs of image and
reputation. While there are similarities among the constructs, there are
also very important differences. Both "images and reputations are
each formed through a continuous and multifaceted process and are the
products of a multiple-variable impression formation process located at
the interaction among an institution's issued signals or texts, as
well as contextual and personal factors (Cornelissen & Thorpe, 2002,
p. 175; see also Fombrun & Shanley, 1990; Williams & Moffitt,
1997). However, despite the similar process through which both images
and reputations are formed, the two constructs are not the same. Images
concern immediate impressions while reputations are more enduring over
time (Grunig, 1993; Williams & Moffitt, 1997).
"An image is the immediate set of meanings inferred by a
subject in confrontation/response to one or more signals from or about
an institution. Put simply, it is the net result of the interaction of a
subject's beliefs, ideas, feelings, and impressions about an
institution at a single point in time." (Cornelissen & Thorpe,
2002, p. 175) "Corporate image is the immediate mental picture that
audiences have of an organization," (Gray & Balmer, 1998,
p.687). Wilbur (1988) confirmed that most institutions have
distinguishable images.
"A reputation, on the other hand, is a subject's
collective representation of past images of an institution (induced
through either communication or past experience) established over
time" (Cornelissen & Thorpe, 2002, p. 175). Corporate
reputations typically evolve over time as a result of consistent
performance, reinforced by effective communication, whereas images can
be fashioned more quickly through well-conceived communication
programmes (Gray & Balmer, 1998).
A brand's position is how it is perceived in the minds of
consumers, relative to competitors. The characteristics of a good
position for the brand are thought to be (1) perceived uniqueness (e.g.
different from competitors), (2) prevalence (e.g. how many customers are
aware of it), and (3) strength (Aaker, 1991). Unlike image, position
evolves and, if managed effectively, becomes stronger over time.
Furthermore, position differs from image in that it implies a frame of
reference, the reference point usually being the competition (Aaker
& Shansby, 1982). This is an important distinction since it is not
sufficient for an organization to have a positive image; in order to be
successful over the long term, the organization must be perceived more
favorably than the competition. The concept of reputation is closely
related to the marketing concept known as positioning in that both are
enduring over time and difficult to change.
APPLICATION OF POSITIONING TO INSTITUTIONS OF HIGHER EDUCATION
Positioning results from the specific way in which the four key
marketing variables of product, price, promotion, and place (referred to
as the 4 Ps) are managed (Lowry & Owens, 2001). In a collegiate
environment, product becomes academic programs, price is tuition and
financial aid, promotion is the communications program, and place refers
to the delivery system for academic programs (Lowry & Owens, 2001).
The size of a school, class sizes, and the student faculty ratio are
important elements of the academic delivery system (Lowry & Owens,
2001). The advertising, public relations, admissions materials, and
other promotions of the institution should be coordinated to make a
unified positioning statement (Lowry & Owens, 2001).
Aaker and Shansby (1982) identify a number of ways in which a
positioning statement can be conceived. The six approaches to
positioning are: (1) by attribute, (2) by use, (3) by user, (4) by
product category, (5) by price/quality, and (6) competitive positioning.
In the following paragraphs, each of the six approaches is illustrated
first by using popular brand examples and then by providing examples
from academia.
Positioning by Attribute
The most frequently used positioning base is associating the brand
with a particular attribute, product feature, or user benefit. For
example, Charmin is the soft bathroom tissue and Viva is the durable
paper towel.
Rensselaer Polytechnic Institute in Troy, New York determined that
technological creativity was the core value that made its school unique.
Brown University positions itself as the relaxed, open-minded Ivy League college (Lowry & Owens, 2001). Columbia College of Chicago positions
itself on the attribute of innovation in the arts with its positioning
slogan "create ... change"
Organizations are often tempted to position themselves along
multiple attributes. However, positioning strategies that involve a
number of attributes can lead to a diluted brand position and confusion
in the minds of consumers.
Positioning by Use
The second positioning base is by use. Nyquil is the nighttime cold
medicine and Excedrin is the headache pain reliever. In academia,
Cornell has distinguished itself as the university-of-choice for majors
in hotel administration (Lowry & Owens, 2001).
Positioned by User
Positioning by user is the third positioning base. For a long time,
Schaeffer beer was positioned for the heavy beer drinker. Pepsi
distinguishes itself from Coke by positioning itself for the young at
heart (the Pepsi generation).
Florida's St. Leo College is positioned as the weekend
college. Its target market is working adult students who have not
finished college (Lowry & Owens, 2001). Heritage College (Toppenish,
WA) focuses on multicultural populations that have been educationally
isolated--notably, the Native Americans who live in the Yakima Valley
(Sevier, 2002).
Positioning by Product Category
Some brands position themselves as belonging to a product category
that they really do not belong to. I Don't Believe It's Not
Butter positions itself as a butter. Seven-Up began associating itself
with cola beverages in an effort to break free from consumer perceptions
that Seven Up was a mixer rather than a soft drink.
The University of Phoenix is a corporate university that positions
itself as a member of the university community. In fact, the University
of Phoenix is a for-profit organization owned by Apollo Communications,
a distance learning company.
Positioning by Price/Quality
In many product categories, some brands offer more in terms of
service, features, or performance; a higher price and prestigious
communication strategies serve to signal this higher quality to the
customer (Aaker & Shansby, 1982). For example, Grey Poupon
distinguishes itself as the top of the line mustard. Other brands
distinguish themselves as the no-frills, low price alternative. Taking
this approach, Malt-o-Meal is recognized as the economy brand among
cereals.
In the academic world, the University of Michigan is often called
"The Harvard of the Midwest." The University claims to be the
largest pre-medicine and pre-law university in the country and to have
the largest yearly research expenditure of any university in the United
States. It is one of two colleges to have both engineering and medical
schools ranked in the U.S.'s top ten. Michigan also has the highest
tuition of any American state school.
Competitive Positioning
In all positioning strategies, the position implies a frame of
reference, the reference point usually being the competition (Aaker
& Shansby, 1982). However, some brands choose to make a successful
competitor the reference point as the positioning strategy. The classic
example of competitive positioning is the one used by Avis rental cars.
Avis positioned itself as "number 2." Consumers fully
understood that the number 1 company in rental cars was Hertz. Avis
wanted to make sure that when consumers thought about Hertz as a
provider of rental cars, they would also consider Avis. Being number 2
meant that Avis would try harder to please the customer.
On occasion, universities may use this positioning base as a means
of associating themselves with more prestigious institutions. In 1988,
Marion College in Marion, Indiana changes its name to Indiana Wesleyan
University to associate itself with other elite Wesleyan Universities,
such as those in Connecticut, Illinois, and Ohio (Lowry & Owens,
2001).
THE USE OF MULTIPLE POSITIONS
Just as with the temptation by organizations to position themselves
along multiple attributes, organizations are also tempted to use
multiple positioning bases. In other words, there is a tendency to try
to be all things to all people. Not only would such an approach be
difficult to implement, but it leads to a confused perception in
consumers' minds. Effective positioning requires perceived
uniqueness (the one and only brand associated with the particular
positioning base), strength (a strong and clear association with the
positioning base), and prevalence (whereby the majority of targeted
consumers are aware of the brand's position.
MANAGERIAL IMPLICATIONS
In order to develop a positioning strategy, institutions must (1)
determine what key attributes students use in comparing institutions and
which attributes are most important and (2) identify the relative
positions of the institution and its competitors on the important
attributes (Kotler & Fox, 1994). In keeping with this general
approach, Aaker and Shansby (1982) present a six-step process for
developing a positioning strategy. The first step is to identify the
competitors. An institution's competitors are anything that might
receive the attention of a potential student as an alternative to the
institution's offer (Kotler & Fox, 1994). In most cases, there
will be a primary group of competitors and one or more secondary
competitors (Aaker & Shansby, 1982). For example, a particular
university often competes with other local colleges and universities.
They may also compete with distant domestic and international
universities as well as online programs that are targeting the same
student populations. One way to identify competitors is to ask students
what other academic institutions they considered. For example, Boston
College asked all accepted applicants to list all the schools to which
they applied (Kotler & Fox, 1994).
For each school listed, students indicated whether or not they were
accepted. Students who decided against attending Boston College were
asked the name of the school they planned to attend. The researchers
focused on college choices of students who were accepted at both Boston
College and a competitor and who thus had a real choice. (Kotler &
Fox 1994, p.175)
The second step is to determine how each of the competitors is
perceived and evaluated. In other words, what product associations
(expressed as product attributes, user groups, and use contexts) do
students use in evaluating the different academic institutions? For
example, universities may be considered formal and impersonal or
friendly and personal, safe or vulnerable, attended by socialites or
attended by partiers, used for advancing knowledge or used to get paper
in hand, diverse or homogenous, rigid or accommodating, used as an end
in itself or used as a stepping stone, and so forth.
The next step is to determine the positions currently held by all
competing institutions, including the institution conducting the
research. For each institution, students may be asked to respond to
questions such as: (1) With respect to other academic institutions, I
would consider ABC university to be (list attributes identified in step
2); (2) I would expect the typical student at ABC university to be (list
user groups identified in step 2); and (3) ABC university is most
appropriate for (list uses identified in step 2). The institution would
also want to determine which of the attributes, user groups, and uses
are considered important and which serve to effectively distinguish one
institution from another. However, planners must keep in mind that
students enrolled at their institution are likely to rate their school
higher than those institutions they did not choose to attend (Kotler
& Fox, 1994).
The fourth step is to analyze the student base. Subgroups within
the student population may hold different perceptions of the
institutions. Students may be classified into segments defined by the
product associations they consider most important. Next, the institution
must decide on its positioning strategy.
Positioning usually means that an overt decision is being made to
concentrate only on certain segments. Such an approach requires
commitment and discipline because it is not easy to turn your back on
potential buyers. Yet, the effect of generating a distinct, meaningful
position is to focus on the target segments and not be constrained by
the reaction of other segments. (Aaker & Shansby, 1982, p.61)
Because choosing a position is generally tied to the target market
decision, an economic analysis that takes into account the potential
size of each segment, the probability of penetration, and the projected
contribution dollars that may be derived from each segment should be
conducted. A second critical consideration in selecting a position for a
university is to make sure it can deliver what it promises--and commit
to doing so over the long term. For example, a university that positions
itself as the personal university where students feel at home and
develop personal relationships with faculty cannot then increase class
sizes or move to online classes. Such moves would destroy the
institution's unique position (and often it's competitive
advantage), and have a negative impact on the institution's
reputation for integrity.
The final step is to monitor the organization's position over
time and make adjustments to the marketing strategy as may become
necessary. In some instances, companies find it necessary to reposition
their brands when either the company fails to achieve the desired
position in consumers' minds or when the positioning base is no
longer important to consumers. Crest toothpaste, originally positioned
as the number one cavity fighter, likely found that cavity fighting
became less an issue for consumers as fluoride was added to public
supplies of drinking water and twice-yearly fluoride treatments became
the norm at children's dental visits.
When it comes to marketing in any organization, there is always the
money issue. Positioning--and the marketing plan necessary to develop
and support the positioning strategy--takes up a large amount of
organizational resources, in both management time and money (Romaniuk,
2001). According to John McGualey, president of Ghehrung Associates in
Keene, New Hampshire, "Many universities make the mistake of
spending too little on marketing ... A moderately sized corporation
spends more on marketing than any college or university. It's
endemic to higher education institutions to spend very little on
marketing," (Bisoux, 2003). As explained by Firstenberg (1991,
p.33), "For decades the driving force in designing a university
program has been its internal sense of the educational value of its
components. Shaping a university to compete more effectively against
specific competitors is rarely factored into the decision making."
Furthermore, spending money on marketing in higher education can be
highly controversial. One political issue for universities is the
potential backlash of diverting scarce funds into a positioning
'exercise' rather than improving other resources (see
Firstenberg, 1991; Lewis, 2003). University stakeholders must be made to
recognize the crucial aspect of effective positioning and its long-term
implications in this increasingly competitive academic marketplace--and
the catch-22 situation they will likely face by not developing,
implementing and supporting an effective positioning strategy.
Institutions that fail to secure a strong competitive position will
lose funding and in turn, will be forced to slash their academic
programs, facing diminishing quality with little room for maneuver. But
institutions that take competitive positioning seriously will find their
market niche and be able to offer quality educational services.
(Firstenberg, 1991, p.33)
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L. Jean Harrison-Walker, The University of Houston--Clear Lake