Private pantries and celebrated surplus: storing and sharing food at Neolithic Catalhoyuk, Central Anatolia.
Bogaard, Amy ; Charles, Michael ; Twiss, Katheryn C. 等
Introduction
Food storage practice has often played a key role in accounts of
early farming. In a seminal paper, Flannery (1972) identified household
storage as the defining characteristic of early agricultural villages;
through private storage, households formally took on the risks and
rewards of producing for their own use (see also Rollefson 1997;
Flannery 2002; Banning 2003). This generalised understanding anticipates
the emergence of modular farming households with their own storage space
in different parts of the world, but it does not account for fundamental
differences in the nature of the two dietary mainstays, plants and
animals.
For practical reasons, plant- and animal-derived foods tend to be
stored differently. In the absence of refrigeration, animals, especially
large ones (e.g. cattle-size), are commonly shared beyond the
co-residential household (e.g. Schneider 1957; Binford 1978; Ertug-Yaras
1997: 355; Hayden 2003; Halstead 2007). By contrast, the particulate
nature and long shelf-life of seeds, nuts, dried fruits and other plant
parts suits them to piecemeal consumption and individualised storage
(e,g, Lee 1973; Kramer 1982: 100; Imamura 1996: 104; Ertug-Yaras 1997:
89-92). We suggest that the combination of plant storage and animal
sharing was a fundamental strategy for negotiating the conflicting
social and economic demands of sedentism in south-west Asia and
elsewhere, and one that was variously reinterpreted and formalised as
populations shifted towards farming and herding (cf. Byrd 1994; Kuijt
& Goring-Morris 2002; Banning 2003; Kuijt 2004).
Across the south-west Asian agricultural transition, it is possible
to discern continuity in plant storage/animal sharing alongside
increasing formalisation of storage (Table 1, Figure 1). A good baseline
is Hallan Cemi, a sedentary hunting-gathering site in eastern Anatolia,
where display of an aurochs skull and arrangement of wild sheep crania may reflect animal sharing, while concentrations of almonds suggest
small-scale plant storage and/or consumption (Rosenberg et al. 1995;
Rosenberg & Redding 2000). In the contemporaneous southern Levantine Pre-Pottery Neolithic A (PPNA), as cultivation became integral to food
production strategies, rarely-preserved direct evidence confirms
significant plant storage at the household level: House 11 at Gilgal I
contained baskets of seeds/grains including likely cultivated oats and
barley (Noy 1989; Weiss et al. 2006). However, storage appears to have
been variably scaled and formalised. Built features (bins, raised floor
'granaries') potentially dedicated to plant storage were
irregularly scattered both inside and outside dwellings, and not all
houses had them; enigmatic structures found at Jericho, Jerf el Ahmar
and Mureybet mayor may not have served for 'communal' storage
(Stordeur et al. 2001; Kuijt & GoringMorris 2002: 373; Twiss 2008;
Kuijt & Finlayson 2009). Evidence for direct storage of meat is
lacking, but storage in the form of social sharing is suggested by
display of aurochs crania at Mureybet and Jerf el Ahmar (Cauvin 1994:
46; Helmer et al. 2004: 151; Twiss 2008).
Greater formalisation of household storage is evident in the
proliferation of built storage features (day bins, 'silos') as
reliance on agriculture intensified during the Pre-Pottery Neolithic B
(PPNB) (e.g. Kuijt & Goring-Morris 2002). Increasingly
'private' storage is evident as well, with southern Levantine
bins migrating from Middle PPNB transitional porch- or anteroom-like
spaces to the inner recesses of Late PPNB compartmentalised houses
(Wright 2000). Bin contents are generally not preserved, but occasional
charred plant stores confirm this trend. At 'Ain Ghazal, lentils,
peas and barley were stored in a corner near the door of Middle PPNB
House 12, whereas lentils and peas in the Late PPNB Terraced House are
associated with its collapsed upper storey (Rollefson & Simmons
1986: 152, Figure 9; Rollefson 1997: 291), Meanwhile, evidence for
animal sharing is extensive: at least eight aurochsen were packed into a
single, capped pit at Kfar HaHoresh, Other features potentially
symbolising meat-sharing include deposits such as four goat crania and
one Bos skull in a building at Ghwair I (Simmons & Najjar 2006;
Goring-Morris & Horwitz 2007). Such displays are not a new
phenomenon: Ozdogan (1999: 52, Figure 24) has specifically suggested
that display of an aurochs skull in a supposed public building at late
PPNB Cayonu reflects continuity of practice from Hallan Cemi. Finally,
combined private storage of plants and display of animal parts is
suggested at PPNB Yiftahel by indoor storage of pulses (broad beans in a
clay 'silo' and lentils in a perishable container) and
placement of gazelle horn cores in an adjacent courtyard (Garfinkel
1987: 205-6, Figure 6).
Our research focus is Catalhoyuk in Central Anatolia: this
extensive settlement dates primarily to the Late (Pottery) Neolithic
(LN) (Table 2), but in size and density of occupation it more closely
resembles Late PPNB megasites than it does contemporaneous occupations
such as the isolated farmstead of Tabaqat al-Buma or dispersed LN
'Ain Ghazal (Rollefson 1997: 298; Banning 1998: 218, 221-2). The
best Late Neolithic comparison is Sha'ar HaGolan (Garfinkel &
Miller 2002), but here courtyard-house complexes with storerooms suggest
large-scale private storage for extended families, in distinct contrast
to the small houses (c. 30[m.sup.2] on average) and households at
Catalhoyuk (e.g, During 2007).
[FIGURE 1 OMITTED]
Food storage at Catalhoyuk: the available dataset
Two lines of archaeological evidence are commonly used to infer
storage practice: ecofactual concentrations and built storage
facilities. In situ concentrations of plant and animal remains
constitute direct evidence of ancient storage practice; built facilities
are indirect evidence. Additional inferences regarding storage may
derive from the nature and scale of food preparation activities such as
plant processing or animal dismemberment and distribution.
Excavation of the 13ha mound at Catalhoyuk East has revealed a
long-lived community of houses densely packed into neighbourhoods,
groupings that presumably reflect shared social ties/affiliation, with
open midden areas between them (Mellaart 1967; During 2006; Hodder
2006). Built storage features--clay bins of various forms--occur in most
houses (Mellaart 1967: 62; Cessford 2007; Farid 2007). The architecture
and storage features pose immediate questions regarding the negotiation
of domestic storage and inter-house sharing.
At the end of their use-life, houses at Catalhoyuk were often
scoured out, symbolically important features (such as horned cattle
skulls and other animal installations) dismantled, structural posts
removed, walls levelled and rooms filled in with relatively clean soil.
In some cases, abandonment included the placement of artefacts (Hodder
2007: 32-3). Cleaned and abandoned buildings provide sparse evidence
(e.g. dirty floors, oyen rake-outs) of plant- and animal-related
activities during the life of the house. Some buildings, however, burned
with animal installations and other high-density animal and plant
deposits in situ. While it is possible that such buildings' primary
deposits reflect abandonment behaviour, their placements of cattle horn
installations, collections of bone-working materials, and plant stores
provide insight into the cultural principles that guided actual practice
(Twiss et al. 2008).
One recently uncovered burned house, Building 52, provides the best
opportunity so far found at the site for using spatial distribution of
in situ plant and animal remains to investigate storage practice (Figure
2) (Twiss et al. 2008, in press). In the same neighbourhood as Building
52, Building 1 was partially burnt in several phases (Cessford 2007) and
also offers relevant insights. 1960s excavations in the South Area
uncovered a number of burnt structures (Mellaart 1967). Analysis of the
distribution of animal installations in these buildings, together with
re-analysis of samples taken from botanical concentrations (Fairbairn et
al. forthcoming), adds valuable spatial and chronological breadth.
The socioeconomic significance of Catalhoyuk's household
storage capacities (bin volume, floor space) is illuminated by
comparison with ethnographic data from Central Anatolia (Ertug-Yaras
1997; Yalman 2005a & b) and beyond (Watson 1979; Kramer 1982). Due
to the complexity of this enquiry, we rely on buildings documented by
the current excavations, though new research into buildings from
Catalhoyuk's 1960s excavations is ongoing.
[FIGURE 2a OMITTED]
This ethnoarchaeological approach reveals important similarities
and differences between Neolithic and present-day contexts.
Building 52
Building 52's layout (Figure 3) and distribution of in situ
plant and animal deposits have been detailed elsewhere (Twiss et al.
2008, in press); they are summarised here (Table 3). Primary deposits of
plant and animal remains were recovered from the western half of the
main space (94) and from a bin-lined room, space 93, to its north. The
building's other spaces were cleared out of badly eroded. GIS
mapping of the densities of botanical and faunal remains in spaces 93
and 94 (Figure 4) reveals similarities and differences in their
distribution. In situ botanical deposits occur only in space 93 and are
concentrated in the bins; additional concentrations on the floor and in
the overlying room fill appear to reflect bundles that hung overhead
(Table 3). Animal deposits consist largely of concentrations of raw
materials in space 93 and cattle horn core displays in space 94 (Table
3). The use of plants and animals, as food or as raw materials,
consumable versus non-consumable, appears to have guided their placement
in these two spaces (Figure 5). Considering the probable location of the
house entrance (Figure 3), it appears that storage of consumables was
relatively inaccessible and invisible, whereas the horned bench and
bucranium were positioned to be seen immediately by those entering the
room.
[FIGURE 2b OMITTED]
[FIGURE 3 OMITTED]
Space 94's cattle installations can be interpreted as a way of
'storing up' and representing past consumption events--given
the size of the animals concerned, as well as overrepresentation of
cattle in the site's feasting deposits, almost certainly including
the sharing out of meat beyond the co-residential household (Russell
& Martin 2005). Plant stores and other materials in the bin-lined
room were likely intended for use by the household; total bin volume of
the room is consistent with this inference (see below). In Building 52,
we thus discern literal storage of plant foods in a secluded part of the
house alongside symbolic storage of cattle in its main occupation space.
Building 1
Like Building 52, Building 1 belongs to the middle of
Catalhoyuk's occupation sequence. Its exceptionally high number of
subfloor burials (>60 individuals, many more than would have
inhabited the house) suggest a special status in its neighbourhood
(Cessford 2007: 405-530). Burning in Building 1 was more episodic and
complex than in Building 52, but patterning of plant and animal remains
in the main burning phase is in some ways comparable (Figure 6). A
single cattle horn was set into the wall of a central room, where the
remains of a dismantled bucranium were also found, while plant
concentrations including lentils, acorns and wild mustard seeds were
primarily found in side rooms (Fairbairn et al. 2005: 157-9; Russell
& Martin 2005: 48; Cessford 2007: 455-89, Figures 12.49, 12.52,
12.59-60). A layer of lentils was also found in a bin-like feature in a
central space, together with a caprine scapula and at least 13 wild goat
horns; two cattle bones were subsequently placed there as well
(Fairbairn et al. 2005: 159; Russell & Martin 2005: 77-8; Cessford
2007: 479-82, Figure 12.55). Fragments of lentil pod and stalk are
interspersed with these lentils, indicating that they were not fully
cleaned (Filipovic unpublished data). Such co-occurrence of plant and
animal remains recalls the mixed contents of the bins in Building 52, as
do the cattle crania in a central space and the plant concentrations in
side rooms, Building 1 appears to diverge from Building 52's
pattern in the central-space storage of partially processed pulses; the
bin's form and construction were also unusual. Intriguingly, the
excavator viewed the 'bin' contents as deliberate abandonment
placements, not in situ stores (Cessford 2007: 479-82).
[FIGURE 4 OMITTED]
[FIGURE 5 OMITTED]
[FIGURE 6 OMITTED]
Plants and animals in Mellaart's burnt structures
How typical, then, is Building 52 of the mid-Neolithic sequence at
Catalhoyuk, or of the site as a whole? James Mellaart excavated a number
of burnt buildings with in situ horned installations, usually from
cattle and variously placed in the main room (1967; Russell & Meece
2005). These tend to duster in certain buildings and are particularly
numerous towards the middle of the Neolithic sequence. Mellaart also
encountered a number of plant stores burnt in situ. The information
available for each sample is variable, but several burnt buildings
sampled by Mellaart can be usefully compared with Buildings 52 and 1
(Table 4). Most significant plant stores occur in side rooms of
multi-roomed structures, and well-sampled buildings contain a range of
plant foods, including cereals, pulses, wild mustard and/or wild
fruits/nuts such as acorn and almond. Here again, a general contrast
between concealed plant stores and displays of cattle horns is evident.
Though most of these structures belong to Mellaart's Level VI, a
Level II building appears to indicate continuity in the common pattern.
Yet there are also exceptions: a significant pulse store in the main
room of one Level VI building (Table 4) echoes the deposition of
partially processed lentils in the main space of Building 1.
Bins and side rooms at Catalhoyuk
Clay bins area feature of most houses throughout the occupation
sequence, tending to occur in side rooms and often in clusters of three
or more, though there are exceptions (Figure 7, Table 5) (Mellaart 1967:
62; Cessford 2007; Farid 2007). Bin form is variable: some appear to
have had permanent openings that could be 'plugged', while
others were sealed over with day when new harvests were cached.
Sealed/plugged bins were well protected from mice, attested by
microfaunal analysis and the widespread occurrence of charred mouse
pellets elsewhere (e.g. in open bins of Buildings 52 and 1--Twiss et al.
2008; Filipovic unpublished data).
Yet bins only represent a portion of potential plant storage.
Phytolith traces and plaster impressions indicate the use of perishable
storage containers (Rosen 2005), both inside and outside bins (Figure
8), while occasional botanical clusters appear to derive from suspended
bundles that fell from the rafters (Atalay & Hastorf 2006). In
Building 52, caching of wild mustard seed in a sealed bin coincided with
concentrations of the same seeds outside the bin, suggesting that a
sealed cache would be opened when other supplies ran out. The contents
of storerooms would have changed through the year as different foods
became available and stores were used up (Ertug-Yaras 1997: 89-92;
Atalay & Hastorf 2006).
[FIGURE 7 OMITTED]
Though bin volume is inevitably an underestimate of storage
capacity, it is notable that the average bin volume for houses excavated
by the current project centres around 1[m.sup.3] (Table 5). Volume
estimates depend on original bin height, which is usually not preserved,
but an assumed diameter: height ratio (c. 1:1.25) approximating the
fully preserved bin dimensions of Building 5 gives an average of 1200
litres (1.2[m.sup.3]), with most houses exceeding 800-1000 litres. A
cubic metre would accommodate nearly a ton of cereal grain of similarly
concentrated plant food, which approximates the annual staple
requirement of a small-scale family (c. 57 people) (Clark & Haswell
1966: 49; Forbes 1982: 356; Kramer 1982: 37, 121, Table 2.3; Yalman
2005a). Individual bins at Catalhoyuk are generally smaller than the
large wheat bins (individually around 1[m.sup.3]) in Carol Kramer's
ethnoarchaeological study of a village in western Iran (1982: 121). The
clusters of smaller bins at Catalhoyuk, and their diversity of in situ
plant stores, suggest that the diet was based on a range of wild and
cultivated species rather than on a single staple. The plain appearance
of the Catalhoyuk bins also contrasts with decorated examples in western
Iran (Watson 1979: 262, Figure 5.42; Kramer 1982: 100, Figure 4.11), as
well as with recent eastern Anatolian containers for wheat flour (Figure
9). This lack of decorative elaboration is consistent with avoidance of
botanical display, in distinct contrast to the site's extensive
faunal iconography.
Houses at Catalhoyuk show significant variation in bin capacity,
ranging from less than 200 to over 2000 litres (Figure 10a, Table 5).
Such interhousehold variation in capacity is not inherently surprising:
ethnoarchaeological studies of village communities in Anatolia and
elsewhere have documented considerable variation in number of bins per
household and total storage capacity, depending on the life history of
the occupying family and the rate at which they 'update' their
bins (Kramer 1982: 120-1, Table 4.1; Yalman 2005a).
[FIGURE 8 OMITTED]
Since bin volumes virtually never reflect total domestic storage
capacity, we also consider the total amount of space plausibly dedicated
to storage. Figure 10b shows the floor area potentially devoted to
storage in side rooms at Catalhoyuk compared with floor space devoted to
various types of storage in present-day households of the surrounding
Konya region (Cumra Plain and Aksehir) documented by Yalman (2005a &
b). Though the extended modern households are almost certainly larger
than those at Catalhoyuk, there is overlap in the amount of floor space
given over to food storage for daily consumption, particularly in the
5-10[m.sup.2] range. Where the modern households dearly differ is in the
additional large space(s) devoted to storing surplus, seed corn, and
animal fodder. The implication is that large-scale surpluses and animal
fodder were not anticipated in built storage features at Catalhoyuk.
Nevertheless, modest levels of overproduction--e.g. 'normal
surpluses' of c. 50-100 per cent of the anticipated annual
requirement (Forbes 1982: 356-75, Figure 47; Halstead 1989,
1990b)--could be accommodated intramurally in a combination of bins and
perishable containers, or externally on roofs, in abandoned buildings,
pits and so on (cf. Ertug-Yaras 1997: 91-2). Animal fodder could also
have been stored in some of these areas.
[FIGURE 9 OMITTED]
The restricted capacity of built storage features and side rooms in
comparison with modern farmers producing for sale as well as for their
own use (Yalman 2005a) likely reflects, amongst other factors, the
relatively small scale of manual cultivation at Catalhoyuk. Moreover,
seed corn storage would have been negligible relative to modern
extensive agriculture given high seed:yield ratios in an intensive
manual cultivation regime (Halstead 1990a). The limited scale of storage
may also be linked with social obligations amongst densely packed houses
to mobilise surplus food beyond the household.
Conclusion
It is possible to discern at Catalhoyuk a local version of the
formalised and concealed household storage that emerged in other regions
of south-west Asia through the PPNB, and that is commonly interpreted as
evidence of household 'economic autonomy'. In this local
iteration of the process, concealment of stored plant food within the
house was balanced against visible installations of animal parts that
plausibly refer to the sharing of meat beyond the household. In the
particular historical context of the mid-Neolithic sequence, when the
community apparently reached its maximum size, displays of animal
remains--particularly cattle heads and horns--may reflect intensifying
social negotiations surrounding food consumption on the site as well as
rights of access to resources in the wider landscape. We propose that
the divisive effects of private storage were subverted through sharing
of cattle and other surpluses. The existence of consumption units
greater than the household may also reflect the necessity of
supra-household cooperation in the wider productive landscape.
[FIGURE 10 OMITTED]
Comparison of Catalhoyuk storage with ethnographic examples from
Central Anatolia suggests comparable scales of 'pantry'
storage for daily consumption but contrasts in storage capacity for
surplus crops. Differences also emerge in the decorative elaboration of
bins in some modern examples, in comparison to the plan bins of
Catalhoyuk. In regards to the first difference, the ability of
Catalhoyuk farmers to produce significant crop surpluses was probably
limited by the intensive nature of manual cultivation and hence by
available labour. In regards to the second, we posit that communal
social cohesion was a key issue for this densely packed settlement, and
that extra-household sharing of meat, particularly from cattle, played
an important role in its maintenance. Thus visual celebrations of
private stores were socially provocative, but commemorations of communal
festivities were desirable (and potentially competitive). Food sharing,
rather than storage, thus became the focus of display.
Acknowledgements
This paper is based upon work supported by the National Science
Foundation under Grant No. 0647131 and the Catalhoyuk Research Project.
Analysis of the Mellaart archive was funded by the Wenner-Gren
Foundation for Anthropological Research and The British Institute in
Ankara. Bogaard's attendance at the Society for American
Archaeology 73rd annual meeting in Vancouver, where this paper was
presented, was supported by the Meyerstein Bequest, School of
Archaeology, University of Oxford.
Received: 29 September 2008; Accepted: 27 November 2008; Revised:
16 January 2009
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Amy Bogaard (1), Michael Charles (2), Katheryn C. Twiss (3), Andrew
Fairbairn (4), Nurcan Yalman (5), Dragana Filipovic (1), G. Arzu
Demirergi (3), Fusun Ertug (6), Nerissa Russell (7) & Jennifer
Henecke (3)
(1) School of Archaeology, 36 Beaumont Street, Oxford, OX1 2PG, UK
(2) Department of Archaeology, Northgate House, West Street,
Sheffield, S1 4ET, UK
(3) Department of Anthropology, Stony Brook University, Stony
Brook, NY 11794-4364, USA
(4) The University of Queensland, School of Social Science, Michie
Building, St Lucia, QLD 4072, Australia
(5) Caddebostan Cemiltopuzlu Cad. 79/5, Pinar Apt. Istanbul, Turkey
(6) Orhangazi caddesi, Kumbasi yolu no 109, Iznik Bursa, Turkey
(7) Department of Anthropology, Cornell University, Ithaca, NY
14853, USA
Table 1. Chronology of the Neolithic Levant, with comments on
subsistence and storage practice at selected sites. PPN =
'Pre-Pottery Neolithic'; LN = 'Late (Pottery) Neolithic'. Unless shown
below, site references are given in the text.
Southern and Calibrated [sup.14]C
northern Levant years BC Selected sites
Late 9700-8500 Hallan Cemi *;
Epipalaeolithic/ Gilgal I
PPNA
Early-Middle 8500-8100 Yiftahel, Kfar
PPNB (EPPNB) HaHoresh,
Ghwair, 'Ain
Ghazal,
Cayonu
Middle PPNB 8100-7250
(MPPNB)
Late PPNB 7250-6700
(LPPNB)
PPNC 6600-6250 'Ain Ghazal,
Atlit-Yam
LN 6250-5850 Sha'ar HaGolan
Southern and Plant and/or animal
northern Levant Subsistence storage evidence
Late Gathering, Caching of almonds,
Epipalaeolithic/ cultivation at display of aurochs
PPNA some sites; skull, arrangement
hunting of wild sheep crania
in open area at
Hallan Cemi; plant
storage in baskets
inside house at
Gilgal 1
Early-Middle Origins of an Display of cattle and
PPNB (EPPNB) integrated other animal skulls,
farming feasting deposits;
economy, with formalisation and
increasing privatisation of
Middle PPNB reliance on plant storage
(MPPNB) crop cultivation
Late PPNB and caprine
(LPPNB) herding
through time
PPNC Intensive reliance Built household
on plant and storage but no in
animal situ plant or animal
domesticates evidence; coastal fish
processing for
storage (Galili et al.
1993)
LN Built storage in
courtyard house
complexes but no in
situ plant or animal
evidence
* Sedentary hunter-gatherer site lacking evidence for cultivation/
domesticates.
Table 2. Chronology of Catalhoyuk in the context of the Central
Anatolian Neolithic (Ozbasaran & Buitenhuis 2002; Cessford et al.
2005). ECA = 'Early Central Anatolian'.
Calibrated
Central Anatolia Catalhuyuk East Levels [sup.14]C years BC
ECA II Pre XIID-XII/IX 9000-7500
ECA III IIIA XII/IX-VIB 7500-G700/0000
IIIB VIA-0 6700/0000-6000
Table 3. Summary of in situ plant and animal deposits in Building 52
(Twiss et al 2008, in press).
Space Feature Plants
93 Bin 2002 Naked barley grain, almonds
and free-threshing wheat grain
Bin 2003 Naked barley grain
Bin 2044 Peas, wild mustard, other wild
seeds and cereal material
Bin 2005 Wild mustard
Floor Cereal grain and wild mustard
Room fill Cereal grain and wild mustard
94 Bucranium N/A
Horned bench N/A
Space Feature Animals
93 Bin 2002 Antler tool
Bin 2003 Worked antler piece (tool
preform?); varied bones (raw
material storage, meal
consumption, perhaps ritual
deposition)
Bin 2044 In situ: wild boar mandible, red
deer antler tine, five worked
cattle-sized rib shaft fragments;
charred mouse pellets and burnt
mouse bones
Collapse from abaue: wild boar
mandible, antler tine
Bin 2005 empty
Floor Caprine metapodia cluster (raw
materials for bone working)
Room fill Cattle skull fragment, including
horn core
94 Bucranium Partial skull of a large bull set into a
niche
Horned bench 3 left-hand horn cores set into one
side of a plastered bench; no
evidence for right hand-side
horn-cores on the other side of
the bench.
Table 4. Summary of charred plant stored and animal installations in
well documented burned buildings excavated by Mellaart (Fairbairn et
al. forthcoming). Teat in square brackets signifies only small
quantities were found.
Location of plant stores
Level House Mellaart Main room with Side room
status platforms etc
A II 1 Shrine [Grain in hearth; Grain
other small
deposits of grain
and pulses]
A VI * 1 (main) & Shrine A corns, almonds,
2 (ante) pulses, grain,
wild seeds
E VI 1 Shrine Grain, acorns,
mustard
E VI 14 (main) Shrine Pulses (Bitter Many grain and
& 17 vetch) mustard samples
(ante)
E VI 34 Pulses
E VI 44 Leopard [Wild mustard, Grain
shrine grain]
E VII 24 (main) Grain
25
(ante)
A III^ 4 Grain and wild
grasses
E VI^ 2 Wheat and pulses
Location of animal art
Level Main room
A II Bull pillar
A VI * Horned bench
E VI Wall paintings
E VI Bucrania
E VI
E VI Leopard reliefs
E VII
A III^ Bull pillar
E VI^
* Later re-classified as E VI 61 and E VI 62.
^ Single room house.
Table 5. Bin and side room data for well documented buildings from
the current excavations at Catalhoyuk (for archive reports, see
www.catalhoyulc.com). [] = provisional since side rooms not excavated;
preserv = 'preservation', unexe = 'unexcavated'.
Used for
Used for bin room side No.
Area Building calculations? area? bins
4040 45 yes yes 2
48 poor preserv yes n/a
49 yes yes 3
52 yes yes 4
52, final yes yes 0
phase
(=B. 51)
55 yes yes 3
57 poor preserv yes n/a
58 poor preserv yes n/a
59 yes yes 10
59 minus 7
?external
bins
64 poor preserv yes n/a
North 1, phase 1.2B yes yes 1
1, phase 1.2C yes yes 2
1, Phase 1.4 yes yes 0
5, Phase B yes yes 6
South 6 yes yes 3
18 yes yes 4
23 side room unexe yes [1]
G5 yes yes 5
17, Phase B side room unexe yes [4]
17, Phase C side room unexe yes
17, Phase D side room unexe yes
17, Phase E side room unexe yes
2, Phase 2.2 side room unexe yes
Average
Average with B. 59 minus? external bins in space 276
Internal bin
floor area
Area Bin location ([mi.sup.2]) * Bin capacity (litres)
height: height. height.
diameter diameter diameter
1.25:1 1:1 0.75:1
4040 side room 0.59 397 318 238
n/a n/a n/a n/a
side of 1.76 1685 1348 1011
single room
side room 1.82 1531 1225 919
side room 0.95 670 536 402
n/a n/a n/a n/a
n/a n/a n/a n/a
side rooms 4.17 3360 2688 2016
side rooms 1.47 842 673 505
n/a n/a n/a n/a
North side room 0.24 143 115 86
side and main 1.00 889 711 534
side room 1.99 1434 1148 861
South side room 1.46 1279 1023 767
side room 0.82 468 375 281
[main room] [0.39]
side room 2.10 1703 1363 1022
[main room] [1.29]
Average 1233 986 740
Average with B. 59 minus? 1004 803 602
external bins in space 276
Side
room area
Area ([m.sup.2]) Reference
4040 11.8 2004 archive report
3.3 2004 archive report
n/a 2004 & 2006 archive
report Eddisford
pets. comm. July 28
2008
10.0 2005 archive report
n/a 2005 archive report
5.0 2005 archive report
6.0 2005 archive report
6.7 2006 archive report
24.4 2007 archive repott
13.6 2006 archive report
North 1, Cessford 2007
Cessford 2007
Cessford 2007
14.7 Cessford 2007
South 9.8 Farid 2007
4.2 Farid 2007
5.6 Farid 2007
5.5 2007 archive report
9.2 Farid 2007
9.2 Farid 2007
9.2 Farid 2007
9.2 Farid 2007
2.0 Farid 2007
Average
Average with B. 59 minus? external bins in space 276
* where unavailable, internal dimensions estimated by applying
correction factor of 0.8 to total bin floor area based on Bldg 5,
Phase B.