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  • 标题:UNELE PROPRIETĂŢI UTILE ALE MICROORGANISMELOR OBLIGATIVE TRACTULUI GASTROINTESTINAL NECESARE PENTRU INCLUDEREA ÎN COMPONENŢA PREPARATELOR PROBIOTICE
  • 本地全文:下载
  • 作者:Ana LEORDA
  • 期刊名称:Studia Universitatis Moldaviae: Stiinte Sociale
  • 印刷版ISSN:1814-3199
  • 电子版ISSN:2345-1017
  • 出版年度:2008
  • 卷号:2
  • 期号:12
  • 页码:119-121
  • 出版社:Moldova State University
  • 摘要:Probiotics are expected to confer benefical physiologic and immune effects to the host through stabilizating andoptimizating the function of normal microflora. To include in composition of probiotics preparates, microbial strainsrequired to possess useful properties. From a series of strains which were isolated, the strains which had a high indexof adhesion and high the capacity of acumulation of the biomass bacteriene have been distinguished
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