摘要：In many areas of the Rocky Mountains, elk (Cervus elaphus) migrate from low-elevation mountain valleys during spring to high-elevation subalpine and alpine areas for the summer. Research has focused on the impacts of elk herbivory on winter-range plant communities, particularly on woody species such as willow and aspen; however, little information is available on the effects of elk herbivory on alpine willows. In the Sangre de Cristo Mountains of south central Colorado, select alpine areas appear to receive high levels of summer elk herbivory, while other areas are nearly unbrowsed. In 2005 and 2008, we measured willow height, cover, and utilization on sites that appeared to be used heavily by elk, as well as on sites that appeared to be used lightly, to determine differences between these communities over time. We found less willow cover and shorter willows at sites that received higher levels of browsing compared to those that had lower levels of browsing. Human recreational use was greater at lightly browsed sites than at highly browsed sites. From 2005 to 2008, willow utilization declined, and willow cover and height increased at sites with heavy browsing, likely owing to ownership change of adjacent valley land which led to (1) removal of grazing competition from cattle at valley locations and (2) increased human use in alpine areas, which displaced elk. We discuss the implications of increased human use and climate change on elk use of these alpine habitats.En muchas áreas de las Montañas Rocosas, el ciervo rojo (Cervus elaphus) migra durante la primavera de valles montañosos de baja elevación a áreas altas subalpinas y alpinas para el verano. Hasta ahora la investigación se ha enfocado en el impacto de la herbivoría del ciervo rojo sobre las comunidades de plantas en el invierno, particularmente en las especies leñosas como el sauce y el álamo; sin embargo, existe poca información disponible sobre el efecto de la herbivoría del ciervo rojo en los sauces alpinos. En la cordillera Sangre de Cristo al centro-sur de Colorado, ciertas áreas alpinas parecen tener altos niveles de herbivoría de verano por el ciervo rojo, en tanto que otras áreas quedan casi sin ramoneo. En 2005 y 2008 medimos la altura, cobertura y uso de los sauces en sitios en los que parecía haber sido abundante el ramoneo y los comparamos con sitios donde parecía haber sido más ligero, a fin de determinar las diferencias entre estas comunidades
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