摘要：Because children's eating habits predict their adult eating habits, educating children about healthy foods is essential (U.S. Department of Health and Human Services, 2000). A Midwest Extension Service created and delivered an educational experience for preschool children to increase knowledge of fruits and vegetables. The knowledge assessment scores (range of 0 to 7) increased from 3.5 (± 1.8) to 5.9 (± 1.9) (p
