首页    期刊浏览 2024年11月24日 星期日
登录注册

文章基本信息

  • 标题:Comparison of Performance between Organic Farming and Traditional Farming of Freshwater Prawn in Respect of Production and Economics
  • 本地全文:下载
  • 作者:MR Haque ; N Nahar ; R Pervin
  • 期刊名称:Journal of Environmental Science and Natural Resources
  • 印刷版ISSN:2408-8633
  • 出版年度:2016
  • 卷号:9
  • 期号:1
  • 页码:109-116
  • DOI:10.3329/jesnr.v9i1.30301
  • 语种:English
  • 出版社:Bangladesh Society for Conservation of Environment and Natural Resources
  • 摘要:An experiment was conducted to compare the performance between traditional farming and organic farming of freshwater prawn in respect of production and economics. The experiment had two treatments, namely: Traditional (TT) and Organic (TO) with same stocking density (20000 juvenile’s ha -1 ) in triplicate. In treatment TO, formulated feed with locally available ingredients were used, and maize flour and bamboo branches were provided for maintaining C:N ratio to 20 and for developing periphyton, respectively. In treatment TT, only commercially available prawn feed was applied. No fertilizers or other types of chemicals or antibiotics were used in both treatments. There were no significant differences (P˃0.05) of different water quality parameters between both treatments. Weight gain and specific growth rate (% body weight day -1 ) of prawn was significantly higher (P<0.05) in TO than TT treatment. Survival rate and feed conversion ratio of prawn did not vary significantly between both treatments. Highest total yield was obtained from TO treatment (511.41 kg ha -1 90 d -1 ) compared to TT treatment (426.57 kg ha -1 90 d -1 ). Net yield was also significantly higher in treatment TO (428.32 kg ha -1 90 d -1 ) than TT (347.77 kg ha -1 90 -1 ). Although there was no significant difference in benefit-cost ratio between both treatments, totalreturn was significantly higher in TO than TT treatment. J. Environ. Sci. & Natural Resources, 9(1): 109-116 2016
  • 其他摘要:An experiment was conducted to compare the performance between traditional farming and organic farming of freshwater prawn in respect of production and economics. The experiment had two treatments, namely: Traditional (TT) and Organic (TO) with same stocking density (20000 juvenile’s ha -1 ) in triplicate. In treatment TO, formulated feed with locally available ingredients were used, and maize flour and bamboo branches were provided for maintaining C:N ratio to 20 and for developing periphyton, respectively. In treatment TT, only commercially available prawn feed was applied. No fertilizers or other types of chemicals or antibiotics were used in both treatments. There were no significant differences (P?0.05) of different water quality parameters between both treatments. Weight gain and specific growth rate (% body weight day -1 ) of prawn was significantly higher (P<0.05) in TO than TT treatment. Survival rate and feed conversion ratio of prawn did not vary significantly between both treatments. Highest total yield was obtained from TO treatment (511.41 kg ha -1 90 d -1 ) compared to TT treatment (426.57 kg ha -1 90 d -1 ). Net yield was also significantly higher in treatment TO (428.32 kg ha -1 90 d -1 ) than TT (347.77 kg ha -1 90 -1 ). Although there was no significant difference in benefit-cost ratio between both treatments, totalreturn was significantly higher in TO than TT treatment. J. Environ. Sci. & Natural Resources, 9(1): 109-116 2016
  • 关键词:Freshwater prawn;Macrobrachium rosenbergii;Organic farming;Production;Traditional farming
国家哲学社会科学文献中心版权所有