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  • 标题:Immobilisation of endoinulinase on polyhydroxybutyrate microfibers
  • 本地全文:下载
  • 作者:Beran M. ; Pinkrová J. ; Urban M.
  • 期刊名称:Czech Journal of Food Sciences
  • 印刷版ISSN:1212-1800
  • 电子版ISSN:1805-9317
  • 出版年度:2016
  • 卷号:34
  • 期号:6
  • 页码:541-546
  • DOI:10.17221/72/2016-CJFS
  • 出版社:Czech Academy of Agricultural Sciences
  • 摘要:Due to the health benefits associated with the consumption of prebiotic short-chain fructooligosaccharides (sc-FOS) and inulooligosaccharides (IOS), there is increased interest in the use of these compounds in food products. We have developed a new biocatalyst for the production of FOS and IOS by inulin hydrolysis. Endoinulinase from Aspergillus niger Inulinase® Novozym 960 (Novozymes) was immobilised on polyhydroxybutyrate (PHB) nanofibres and microfibres by hydrophobic interactions. The PHB fibres were prepared by centrifugal spinning. FOS and IOS profiles were determined by ion-exchange chromatography with the Rezex RSO-Oligosaccharide column. The biocatalyst had very good activity and stability after repeated applications. It can be used in biocatalytic membrane reactors for the production of prebiotic oligosaccharides.
  • 关键词:inulin; fructooligosaccharide; inulooligosaccharide; inulinase; nanofibres; PHB
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