期刊名称：Advance Journal of Food Science and Technology
印刷版ISSN：2042-4868
电子版ISSN：2042-4876
出版年度：2016
卷号：12
期号：1
页码：56-58
DOI：10.19026/ajfst.12.2837
出版社：MAXWELL Science Publication
摘要：This study starts from the introduction of Huangshi, with the help of defining public food cultural services system, discusses relative strategy to the construction. As Huangshi grasps the opportunity to firstly construct public food cultural services system in the country, which is the positive response to cultural strategy of our count.
