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  • 标题:Vitamin D Improves Oral Glucose Tolerance and Insulin Secretion in Human Diabetes
  • 本地全文:下载
  • 作者:Namala RAGHURAMULU ; Manchala RAGHUNATH ; Suresh CHANDRA
  • 期刊名称:Journal of Clinical Biochemistry and Nutrition
  • 印刷版ISSN:0912-0009
  • 电子版ISSN:1880-5086
  • 出版年度:1992
  • 卷号:13
  • 期号:1
  • 页码:45-51
  • DOI:10.3164/jcbn.13.45
  • 出版社:The Society for Free Radical Research Japan
  • 摘要:Glucose intolerance and impaired insulin secretion in vitamin D deficiency, and altered vitamin D metabolism in streptozotocin- or alloxan-induced diabetes, are well established in experimental animals. No such data are available in humans. The present study was conducted on a group of uncontrolled diabetic patients: those with non-insulin-dependent diabetes mellitus (NIDDM: 42) and those with insulin-dependent diabetes mellitus (IDDM: 6). After an initial oral glucose tolerance test, each subject was given one intramuscular injection of vitamin D (vitamin D3: 300, 000IU), and the oral glucose tolerance test was then repeated after 4 weeks. Administration of vitamin D resulted in a significant improvement in the oral glucose tolerance, serum calcium, and also glucose-stimulated increase in serum insulin levels. Possible mechanism(s) of this beneficial effect of vitamin D on human diabetes is discussed.
  • 关键词:vitamin D;IDDM;NIDDM;glucose tolerance;insulin;secretion
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