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  • 标题:Less Body Fat Accumulation with D-Psicose Diet versus D-Fructose Diet
  • 本地全文:下载
  • 作者:Tatsuhiro MATSUO ; Yoshitake BABA ; Mineo HASHIGUCHI
  • 期刊名称:Journal of Clinical Biochemistry and Nutrition
  • 印刷版ISSN:0912-0009
  • 电子版ISSN:1880-5086
  • 出版年度:2001
  • 卷号:30
  • 页码:55-65
  • DOI:10.3164/jcbn.30.55
  • 出版社:The Society for Free Radical Research Japan
  • 摘要:D-Psicose (D- ribo -2-hexulose), a C-3 epimer of D-fructose, is present in small quantities in commercial carbohydrates and agricultural products. To evaluate the possibility of D-psicose as low-energy sugar substitute, we studied the effects on body fat accumulation of D-psicose compared with cellulose or D-fructose in rats. Wistar male rats were fed experimental diets including 5% D-psicose, cellulose or D-fructose for 21 days. Abdominal adipose tissue weight was significantly lower ( p <0.05) in rats fed D-psicose than in those fed D-fructose. Gene expression of uncoupling protein-1 and β3-adrenergic receptor in the brown adipose tissue did not differ among the dietary groups. Fatty acid synthase and glucose 6-phosphate dehydrogenase activities in the liver were significantly lower ( p <0.05) in rats fed D-psicose, whereas lipoprotein lipase activities in the heart, soleus muscle, perirenal adipose tissue, and subcutaneous adipose tissue did not differ. These results suggest that supplementation of D-psicose in the diet suppresses hepatic lipogenic enzyme activities. The lower abdominal fat accumulation in rats fed D-psicose might have resulted from lower lipogenesis in the liver. D-Psicose could prove to be a superior sugar substitute.
  • 关键词:D-psicose;low-energetic sweetener;body fat;lipogenesis;rat
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