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文章基本信息

  • 标题:Supply Chain Competences: The Case of the Traditional Food Sector in the EU
  • 作者:Adrienn Molnár ; Bianka Kühne ; Miroslav Bozic
  • 期刊名称:Proceedings in Food System Dynamics
  • 印刷版ISSN:2194-511X
  • 出版年度:2011
  • 页码:62-77
  • 语种:English
  • 出版社:Proceedings in Food System Dynamics
  • 摘要:Since over the last twenty years the reduction of trade barriers, the increasing liberalisation, the advancement in ICT have determined a growth in the horizontal and vertical competition among firms in the chain. Therefore, today more than ever they are pressured to develop appropriate strategies in order to become more competitive (Montgomery and Porter, 1993; Grant, 1996; Porter, 1996). However, firms nowadays no longer compete as independent entities, but as chains (Fearne, 1998; Van der Vorst et al., 1998; Sahay, 2003; Green and Inman, 2005; Green et al., 2006; Hult et al., 2007; Ketchen and Hult, 2007; Sezen, 2008) and consequently, the dynamic and mutually dependent character of relations in these chains cause a challenge for these firms towards the development of strategies that ensure competitiveness ....
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