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  • 标题:Effect of Alcohol Intake on the Levels of Plasma Homocysteine in Healthy Males
  • 本地全文:下载
  • 作者:Makoto AYAORI ; Tetsuya HISADA ; Hiroshi YOSHIDA
  • 期刊名称:Journal of Nutritional Science and Vitaminology
  • 印刷版ISSN:0301-4800
  • 电子版ISSN:1881-7742
  • 出版年度:2000
  • 卷号:46
  • 期号:4
  • 页码:171-174
  • DOI:10.3177/jnsv.46.171
  • 出版社:Center for Academic Publications Japan
  • 摘要:Hyperhomocysteinemia in chronic alcoholics has been reported, but it re-mains unclear whether relatively low alcohol intake compared with the previous reports af-fects the plasma homocysteine level. To investigate this issue, we performed two studies, a population-based study and an alcohol withdrawal study. An analysis of plasma homocys-teine levels in a population of 2 3 6 healthy males showed no significant association between alcohol consumption and other tested parameters. In the withdrawal study, the subjects with a history of daily alcohol consumption (81.8±33.0g/d, mean±SD, 40-150g/d, range) abstained from alcohol for 4 wk. After withdrawal, the levels of serum γ-glutamyl transpeptidase, aspartate aminotransferase, triglycerides, and high-density lipoprotein cho-lesterol significantly decreased, but the plasma homocysteine level did not change. These re-sults suggest that alcohol intake, at least as far as the amount of beverages our study sub-jects consumed, has no effect on the plasma homocysteine level in healthy males.
  • 关键词:homocysteine;alcohol intake;alcohol withdrawal
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