首页    期刊浏览 2024年07月06日 星期六
登录注册

文章基本信息

  • 标题:Analysis of the Comprehensive Effects of Polyunsaturated Fatty Acid on mRNA Expression Using a Gene Chip
  • 本地全文:下载
  • 作者:Yoko FUJIWARA ; Masayo YOKOYAMA ; Rumi SAWADA
  • 期刊名称:Journal of Nutritional Science and Vitaminology
  • 印刷版ISSN:0301-4800
  • 电子版ISSN:1881-7742
  • 出版年度:2003
  • 卷号:49
  • 期号:2
  • 页码:125-132
  • DOI:10.3177/jnsv.49.125
  • 出版社:Center for Academic Publications Japan
  • 摘要:To investigate the comprehensive effects of polyunsaturated fatty acids (PUFA) on gene expression, we analyzed changes of mRNA expression in PUFA-treated HepG2 cells using a DNA micro array. We incubated HepG2 cells for 24h with or without 0.25mM oleic acid (OA), arachidonic acid (AA), eicosapentaenoic acid (EPA) or docosahexaenoic acid (DHA), and then compared the expression profiles of thousands of genes using a GeneChip. PUPA influenced the expression of various genes related to cell proliferation, growth and adhesion, as well as for many transcription factors including sterol regulatory element binding proteins (SREBP). Treatments with AA, EPA, and DHA repressed the expression of genes related to cholesterol and lipid metabolism. Moreover, data from gene chip analysis proved that PUFA reduced the expression of prostasin, which is a serine protease. By measuring the mRNA levels of SREBPs, mevalonate pyrophosphatase and prostasin using quantitative RT PCR, we confirmed the effect of PUFA revealed by gene chip analysis. These data might provide useful clues with which to explore novel functions of PUFA.
  • 关键词:DNA micro array;polyunsaturated fatty acid;HepG2 cells
国家哲学社会科学文献中心版权所有