期刊名称：Journal of Nutritional Science and Vitaminology
印刷版ISSN：0301-4800
电子版ISSN：1881-7742
出版年度：1986
卷号：32
期号：1
页码：83-91
DOI：10.3177/jnsv.32.83
出版社：Center for Academic Publications Japan
摘要：To detect the effective substance accelerating the convertion of branched chain α-keto acids (BCKA) to corresponding amino acids, some sugars, sugar alcohols, ethanol, octanoate and ATP were tested with intravenous injection of three BCKA to rats. Plasma leucine levels 30 min after BCKA injection in rats, which were infused with 2M solution of fructose or sorbitol, reached the significantly high peak corresponding to 860% and 790% of the basal levels. Administration of ethanol (2 or 3.5M) or octanoate (4.5mM) also resulted in significantly high levels of leucine in plasma following BCKA injection as compared with control. Molar ratio of plasma branched chain amino acid (BCAA)/aromatic amino acid 30min after BCKA injection increased to 12.9 in control rats. The ratios 60 and 120min after BCKA administration were significantly higher in rats treated with ethanol (3.5M) or octanoate (4.5mM) than those in control. These results suggest that infusion of the metabolites inducing high NADH/NAD ratio in their metabolic pathways results in inhibition of BCKA decarboxylation and, as a result, enhancement of transami-nation of BCKA into BCAA.
