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  • 标题:Exogenous Nitric Oxide Enhances Root Activity, Decreases H2O2 Accumulation by Increasing Activities of CAT and GR in Root of Potato cv. Desiree under Water-stress
  • 作者:Xue-Qin He ; Dai Ma ; Mei-lian Meng
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2013
  • 卷号:5
  • 期号:2
  • 页码:148-152
  • DOI:10.19026/ajfst.5.3235
  • 出版社:MAXWELL Science Publication
  • 摘要:We studied water content, H2O2 content, antioxidant enzymes activities of different organs and root activity in potato cv. Desiree pretreated with NO under water-stress. It was found that the bound water content in root and root activity was significantly increased by treating NO before water-stress. Pretreatment with NO decreased the H2O2 content and raised activities of CAT and GR significantly in roots under water-stress. The results suggested that NO might enhance the resistance to water-stress in potato.
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