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文章基本信息

  • 标题:Safety Assessment and Countermeasures of Genetically Modified Food
  • 作者:Bin Du ; Feng-mei Zhu
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2013
  • 卷号:5
  • 期号:3
  • 页码:318-322
  • DOI:10.19026/ajfst.5.3263
  • 出版社:MAXWELL Science Publication
  • 摘要:With the rapid development of science-biotechnology, the safety of genetically modified organisms has become some of the most controversial issues in our society. This study aims to review the safety assessment and countermeasures of Genetically Modified (GM) foods. Firstly, the research status and the main contents of GM foods safety assessment are discussed. What's more, the countermeasures of GM foods safety assessment are proposed. This study tries to summarize and discuss the safety assessment of GM foods.
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