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文章基本信息

  • 标题:Equipment Design of Camellia Fruit and Shell Separating by Micro-wave
  • 作者:Jian Zhou ; Songlin Chen ; Xianjun Li
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2015
  • 卷号:8
  • 期号:11
  • 页码:792-795
  • DOI:10.19026/ajfst.8.1609
  • 出版社:MAXWELL Science Publication
  • 摘要:For obtaining excellent properties of separating Camellia fruit and shell, the micro-wave technology is used, the separating equipment is also designed. The set includes lifting raw material system, micro-wave controlling system, eliminating wet system, micro-wave affection body, dropping material system. The camellia fruits are transported into micro-wave system, then they are crashed with centrifugal throwing disc, by the affect of wind and centrifugal force, thus shells and seeds are separated obviously.
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