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  • 标题:Determination of Sucrose and Glucosylglycerol in Intracellular Extracts of Cyanobacteria by Anion Exchange Chromatography
  • 作者:Xin Wang ; Yun Fa ; Shengfeng Le
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2015
  • 卷号:9
  • 期号:11
  • 页码:882-885
  • DOI:10.19026/ajfst.9.1647
  • 出版社:MAXWELL Science Publication
  • 摘要:A high performance anion-exchange chromatography with pulsed amperometric detection is developed for the determination of sucrose and glucosylglycerol in cyanobacterial cells. Under the optimized conditions, showed good linearity (r2>0.9999) with the chromatographic peak area in the range between 0.1 and 50.0 mg/L. The Limit Of Detection (LOD) is 0.15 mg/L for sucrose and 0.03 mg/L for glucosylglycerol. RSDs of the detection results are less than 2.0% (n = 8). The result showes that the method is convenient and accurate for the determination of sucrose and glucosylglycerol in cyanobacterial cells.
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