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  • 标题:The Application of "Exercise Food Prescription" Teaching Model in Sports Foods Teaching
  • 本地全文:下载
  • 作者:Xian Liu ; Jianqiang Guo
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2016
  • 卷号:11
  • 期号:7
  • 页码:520-522
  • DOI:10.19026/ajfst.11.2672
  • 出版社:MAXWELL Science Publication
  • 摘要:Making the definition of "Exercise food prescription" as its entry point, the study discusses the application of "Exercise food prescription" by analyzing the concept and model of "Exercise food prescription" teaching in order to promote the teaching quality, teaching effect and the revolution of exercise sports foods teaching in universities. "Exercise food prescription" teaching model can efficiently solve the contradiction of technology teaching and theory teaching in the exercise sports foods teaching of Beijing universities and promote and realized the integrated teaching in and out of courses.
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