期刊名称：Advance Journal of Food Science and Technology
印刷版ISSN：2042-4868
电子版ISSN：2042-4876
出版年度：2016
卷号：10
期号：7
页码：522-526
DOI：10.19026/ajfst.10.2177
出版社：MAXWELL Science Publication
摘要：This study establishes a general model of spares products food consumption forecasting based on various marketing strategies. Considering two marketing strategies of components called "non-replacement" and "condition based replacement" applied to inspection and three marketing strategies of components called "non-replacement", "certain replacement" and "condition based replacement" applied to regular marketing, on the basis of analyzing four factors which include components lives, remaining lives of components, the age of the product and next year's operation time, At last, an example is taken to illustrate the applicability of the general model. The general model provides a scientific basis for choosing spares storage amount reasonably.
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