期刊名称：Advance Journal of Food Science and Technology
印刷版ISSN：2042-4868
电子版ISSN：2042-4876
出版年度：2015
卷号：8
期号：10
页码：704-706
DOI：10.19026/ajfst.8.1592
出版社：MAXWELL Science Publication
摘要：This study, based on the current status of China's food safety regulation and the experiences in developed nations and regions, using theoretical and empirical analysis methods, qualitative and quantitative analysis approaches, systematically explored the mechanism and patterns of and approaches for food safety supervision in accordance with the principles of systems engineering. Using theoretical analysis, qualitative analysis and quantitative analysis methods, in accordance with the systems engineering principles, based on the AHP evaluation system under cloud computing environment, the study of China's food safety monitoring system has great theoretical and practical significance.
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