摘要：This article describes a study that focused on Florida Extension agents' levels of knowledge regarding community food security. We distributed a standardized knowledge test to all Extension agents in Florida. The results revealed that Florida Extension agents have a wide range of knowledge levels regarding this concept. Agents have statistically significant differences in knowledge levels among Extension districts and time spent with their county. In order to better meet clientele needs, we recommend agent training and education on the concept of community food security and localized community assessments to identify stakeholders' community food security issues.
