文章基本信息

标题：Long-term feeding of whey protein hydrolysates increases skeletal muscle glycogen levels and improves exercise performance in mice
作者：Atsushi Kanda ; Masashi Morifuji ; Jinichiro Koga 等
期刊名称：Journal of the International Society of Sports Nutrition
电子版ISSN：1550-2783
出版年度：2010
卷号：7
期号：1
页码：P20
DOI：10.1186/1550-2783-7-S1-P20
语种：English
出版社：BioMed Central
关键词：Whey Protein ; Exercise Performance ; Protein Source ; Branch Chain Amino Acid ; Muscle Glycogen