首页    期刊浏览 2025年02月23日 星期日
登录注册

文章基本信息

  • 标题:LIMITING FACTORS FOR THE DEVELOPMENT OF THE SERBIAN HOSPITALITY INDUSTRY
  • 本地全文:下载
  • 作者:Nikolina Kosar ; Sasa Masic ; Lidija Barjaktarovic
  • 期刊名称:UTMS Journal of Economics
  • 电子版ISSN:1857-6974
  • 出版年度:2016
  • 卷号:7
  • 页码:235-248
  • 出版社:University of Tourism and Management
  • 摘要:Heterogeneity and complexity determine multidisciplinary approach to the hospitality research. Identification and analysis of limited hospitality development factors imply very complex scientific approach. Case study methodology is applied on Republic of Serbia, which is transition country and candidate for EU accession. Research results identified key factors which had impact on lag, stagnation and contemporary level of hospitality development. Firstly, way of executed privatization process of hospitality companies in Serbia i.e. only ownership transformation, as part of business transformation, was done (organizational, management, technological, financial and human resources parts of business transformation didn’t implement). Secondly, non-acceptable terms and conditions of credit lines for financing privatization and future business of privatized hospitality companies. Furthermore, buyers of privatized hospitality companies didn’t prepared adequate projections of cash flow and sources of financing (owned and borrowed). Finally, technological development and human resources were result of the first mentioned limited factor. In order to improve business in hospitality industry in transition economies, all stakeholders should be involved. State should improve business environment. Educational institutions should create applicable programs on market. Investors should be ready to invest in technological and human resource development. Banks should implement the best financing practice from headquarters in EU.
国家哲学社会科学文献中心版权所有