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  • 标题:Estrogenic activity of phenolic additives determined by an in vitro yeast bioassay.
  • 作者:D Miller ; B B Wheals ; N Beresford
  • 期刊名称:Environmental Health Perspectives
  • 印刷版ISSN:0091-6765
  • 电子版ISSN:1552-9924
  • 出版年度:2001
  • 卷号:109
  • 期号:2
  • 页码:133-138
  • 语种:English
  • 出版社:OCR Subscription Services Inc
  • 摘要:We used a recombinant yeast estrogen assay to assess the activity of 73 phenolic additives that are used as sunscreens, preservatives, disinfectants, antioxidants, flavorings, or for perfumery. Thirty-two of these compounds displayed activity: 22 with potencies relative to 17beta-estradiol, ranging from 1/3,000 to < 1/3,000,000, and 10 compounds with an impaired response that could not be directly compared with 17beta-estradiol. Forty-one compounds were inactive. The major criteria for activity appear to be the presence of an unhindered phenolic OH group in a para position and a molecular weight of 140-250 Da.
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