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  • 标题:Optimization of Prebiotics and Oxygen Scavengers for Bifidobacterium bifidum BB01 Microcapsules by Response Surface Methodology
  • 本地全文:下载
  • 作者:Yilin Li ; Guowei Shu ; Yichao Li
  • 期刊名称:Acta Universitatis Cibiniensis. Series E: Food Technology
  • 印刷版ISSN:2344-150X
  • 出版年度:2018
  • 卷号:22
  • 期号:1
  • 页码:3-12
  • DOI:10.2478/aucft-2018-0001
  • 语种:English
  • 出版社:Walter de Gruyter GmbH
  • 摘要:The effects of different prebiotics and oxygen scavengers on making the process of xanthan gum and chitosan (XC) Bifidobacterium bifidum BB01 microcapsules were studied by single factor experiment and Plackett-Burman screening test, ascorbic acid, sodium erythorbate and xylo-oligosaccharide had significant effects. Based on the previous studies, the process XC B. Bifidum BB01 microcapsules were further optimized by Box-Behnken model in this study. Response surface analysis showed that the best additive amoumt of ascorbic acid, sodium erythorbate and xylo-oligosaccharide were 3.0%, 2.36% and 4.99%, respectively. The viable counts of B. Bifidum BB01 microcapsules reached to 1.52×1010CFU/g from 1.25×1010 CFU/g, the encapsulation yield reached to 94.88% from 90% under the optimum conditions. It provided the research foundation for the afterward production and exploration of the process XC B. Bifidum BB01 microcapsules.
  • 关键词:optimization ; encapsulation yield ; Box-Behnken design ; viable counts ; oxygen scavengers ; prebiotics ; Bifidobacterium bifidum BB01
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