出版社:Indian Association of Preventive and Social Medicine Uttar Pradesh and Uttarakhand Chapter
摘要:Background: Breast milk is the natural first food for babies. It continues to provide up to half or more of the child’s nutritional needs during the second half of the first year, and up to one third during the second year of life. Breastfeeding is the safest, least allergic and best infant feeding method. It has nutritional, immunological, behavioral and economic benefits and provides desirable mother infant bonding. Objective: To do the meta- analysis of Colostrum feeding practices of baseline study of 2004 with other studies conducted after 2004 in Uttar Pradesh. Material & Methods: The Baseline study on Colostrum feeding practices in Uttar Pradesh was done in 2004. The meta-analysis was done taking seven other studies following this one taking same variable. Results: In baseline study of 2004, the colostrum given was found to be 22.22%. Conclusion: Deprivation from colostrum feeding and suboptimal breast feeding practices are significant risk factors for under-nutrition among under-fives. There is need for promotion and protection of optimal breast feeding practices for improving nutritional status of children.
其他摘要:Background: Breast milk is the natural first food for babies. It continues to provide up to half or more of the child’s nutritional needs during the second half of the first year, and up to one third during the second year of life. Breastfeeding is the safest, least allergic and best infant feeding method. It has nutritional, immunological, behavioral and economic benefits and provides desirable mother infant bonding. Objective: To do the meta- analysis of Colostrum feeding practices of baseline study of 2004 with other studies conducted after 2004 in Uttar Pradesh. Material & Methods: The Baseline study on Colostrum feeding practices in Uttar Pradesh was done in 2004. The meta-analysis was done taking seven other studies following this one taking same variable. Results: In baseline study of 2004, the colostrum given was found to be 22.22%. Conclusion: Deprivation from colostrum feeding and suboptimal breast feeding practices are significant risk factors for under-nutrition among under-fives. There is need for promotion and protection of optimal breast feeding practices for improving nutritional status of children.